
Learn how to marinate soft-boiled eggs for ramen that are rich in that bright flavor full of spices and sour/sweet taste from sauces.

These delicious Sri Lankan Egg and Seeni Sambol Buns are soft, fluffy and filled with spicy caramelized onions and hard-boiled eggs.

Sago Vada Recipe is a crispy, golden fried Maharashtrian snack made using tapioca pearls (sago), boiled potatoes, herbs and some mild spices.

Niramish aloo dum aka niramish aloor dum is a luscious, spicy and flavoured Bengali baby potato curry which is crazily popular among Bengalis.

Arhar Dal is one of the most popular and delectable Dal recipes of India.

Kala Chana Palak is a hugely popular north Indian Vegan dish.