
If you don’t know Cakwe, then be prepared to expand your cullinary vocabulary.

Cabbage pakoda is an amazing recipe for vegan snacks.

Begun kasundi is a succulent Bengali comforting curry which is quite popular among Bengalis.

Aloo parwal ki bhujia aka aloo parwal dry sabji is a spicy and delectable parwal recipe that is very popular in the subcontinents of India, especially in UP, Rajasthan, and Bihar.

Ilish Macher Matha Diye Moong Dal (Yellow Lentils with Hilsa Fish Head) is a traditional bengali food.

I'm absolutely loving these Air Fryer Frozen Onion Rings for how incredibly easy and super crispy they turn out in just minutes! The ease of getting as-good-as-deep-fried foods in these air fryers is just amazing.

Bread pakora is fried bread, which is coated with a spicy gram flour mixture.