
Boneless fish pieces marinated in a mixture of vinegar, ginger garlic paste and fried until golden brown.

Baked phyllo dough samosa pies are a low-carb baked (non-deep fried) version of an authentic Indian samosa recipe.

Thai egg fried rice is called khaw phad khi in Thai.

Chicken Kondattam is a tasty fried chicken pieces which are coated with spicy, saucy, & tangy gravy is a Malabar dish

How to make Korean Fried Chicken with Soy Garlic Glaze at home.

How to make Noodles with Stir-Fried Chilli Vegetables at home.

Kolar bora recipe aka kolar pitha is one of the easiest and reasonable Bengali pitha recipes which is frequently prepared in almost every Bengali house throughout the year, other than the festivals like makar Sankranti, Janmashtami etc.