
If anyone were to ask me which dish would be the perfect introduction to Indian cuisine, the reply would, undoubtedly, be biriyani.

Paneer Do Pyaza is a restaurant style curry where chunks of soft paneer( cottage cheese), onions, tomatoes are cooked with spices in a rich cashew based gravy.

My saucy take on the French classic, Salade de Chèvre Chaud, with toasted walnuts and rosemary to create a delicious creamy goat cheese pasta sauce.

Crunchy and crispy singhara atta mathri is a perfect snack that can be enjoyed not just during Navratri vrat or fasting periods, but also as a delicious teatime snack.

Dry Shorshe Begun is one of the most popular Bengali vegetarian comfort dishes.

Kingfish or Surmai pieces marinated with spices and herbs are then coated with semolina, after which they are shallow fried to crisp.

Best ever super crispy, golden fried chicken with loaded flavors

Crispy fried chicken tenders recipe | crispy chicken tenders with step by step pictures: add crushed pepper and rosemary, minced garlic, chili flakes to.