
An easy flavorful, and nutritious recipe of lentils and kale sauteed with sesame oil.

This vegan version of a simple Chinese comfort food, fanqie chaodan (番茄炒蛋), uses eggy crumbled tofu and kala namak for a rich, saucy tomato stir fry dish.

Adapted from Susan Herrmann Loomis, as featured in French Grill: 125 Refined & Rustic Recipes.

In this Ground Chicken Recipe Roundup, I’ve gathered some of my favorite recipes featuring ground chicken.

Kerala style cabbage stir fry with coconut, garlic and green chilly is one of the easiest recipes.