New Simmering recipes to test.
Italian Sausage and Zucchini Soup with Farfalle
Classic Italian flavors simmered with fresh zucchini and bow tie pasta.
Country Style Beef Ribs in Creamy Mushroom Sauce
Country Style Beef Ribs simmered in a Creamy and Delicious Mushroom Sauce.
Swiss Chard Gratin (Vegan & Gluten-Free)
This creamy Swiss chard gratin is made with coconut milk, garlic and ginger for soul-satisfying yet healthy side dish that has converted even the staunchest of chard critics! Instead of fussing with a bechamel sauce, coconut milk gets simmered with garlic.
Simple Pork Belly Recipe
Looking for the easiest way to prepare pork belly or just had enough of roast pork? Get the pot ready to simmer together the flavors!
Pasta Giardiniera
Vegetables simmered in vinegar then tossed with tagliatelle pasta, capers, basil, red pepper flakes and Parmesan cheese.
Crock Pot Sausage and Peppers
Crock Pot sausage and peppers feature Italian sausages simmered in marinara sauce with peppers and onions and piled high on a brat bun with Provolone cheese.
French Ratatouille from Julia Child
Ratatouille perfumes the kitchen with the essence of Provence and is certainly one of the great Mediterranean dishes.
