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Bharwa Bhindi / Stuffed Okra Recipe

Bharwa Bhindi / Stuffed Okra Recipe

Bharwa bhindi is a delicious okra dish where okra is stuffed with a spicy filling and shallow-fried. Naturally vegan and gluten-free, this dish can be paired with roti or rice.

Paneer Korma / How to Prepare Paneer Korma Recipe - Pooja's Cookery

Paneer Korma / How to Prepare Paneer Korma Recipe - Pooja's Cookery

Paneer Korma is Indian vegetarian curry which goes well with roti, naan or even with rice. Very simple to prepare and delicious.

Kosha Mangsho: Bengali hot and Spicy Goat Curry

Kosha Mangsho: Bengali hot and Spicy Goat Curry

Kosha Mangsho is hot and spicy Bengali delicacy which can be enjoyed with roti, naan or any kind of Indian bread.

Chicken Divan Bake

Chicken Divan Bake

This quick and easy Chicken Divan Casserole can be put together with leftovers and thrown in the oven, yet it is such an amazing comfort food recipe! Pull apart a rotisserie chicken or pan fry some chicken meat for a delicious, classic family meal!

Paruppu Kadaiyal | Paruppu Thakkali Masiyal | Toor Dal Tadka

Paruppu Kadaiyal | Paruppu Thakkali Masiyal | Toor Dal Tadka

Simple and quick South Indian style Dal Tadka / paruppu kadaiyal recipe for rice and roti.

Air Fryer Rotisserie Chicken

Air Fryer Rotisserie Chicken

This Air Fryer Rotisserie Chicken recipe makes roasting your whole chicken so much easier! In under an hour, you'll have a perfectly tender, juicy chicken with crispy skin that rivals any grocery store or deli rotisserie chicken!

Chicken Spaghetti with Rotel

Chicken Spaghetti with Rotel

This Chicken Spaghetti with Rotel is a super easy spaghetti casserole dish for weeknight family dinners!Loaded with creamy deliciousness from the Velveeta cheese, cream cheese, heavy cream ( or cream of chicken and cream of mushroom ) and perfect for leftover chicken or rotisserie chicken!

Coffee Buns

Coffee Buns

These rich and delicious Coffee Buns (also called RotiBoy, Kopi Roti, and Papparoti) are slightly sweet yeast buns with a crisp coffee cookie topping! The contrast of flavor and texture in these sweet buns is such a delight that they are a hugely popular take on the traditional Mexican concha!

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