Sunset mocktail is a refreshing summer drink, quick and easy to make to beat summer heat. This mocktail made with watermelon , orange juice and chioce of carbonated water that creates a beautiful sunset colors in a glass. It is called sunset or sunrise mocktail from the appearance .Watermelon and orange juices create the beautiful color gradient from red to light orange. Layer of carbonated soda and ice seperates both the juices from mixing. If you are looking for quick and easy drinks then mocktails are one that comes to your rescue to beat of summer heat. Refreshing and cold at each sip this drink is as beautiful as watching sunsire or sunset. A few mint leaves and lime slices can bring up your mood as well as make your relaxing day much brighter. INGREDIENTS TO MAKE THIS SUNSET MOCKTAIL To begin with the recipe, all it requires is very few ingredients straight from the refrigerator. WATERMELON JUICE : Fresh Watermelon juice is the key for a tasty mocktail. Chop some fresh watermelon chunks , blend and strain. ORANGE JUICE : The next important ingredient of the mocktail, squeeze and strain freshly sliced oranges. Use store brought if you prefer. LIMES : A dash of sliced lemons add the extra tang. CARBONATED SODA/SPRITE/ANY AERATED WATER : Add your chioce of aerated water or carbonated soda, sugar-free, sugared anything work. Aerated water and ice creates a fizz and a layer between the two juices. ICE CUBES : Ice cubes are very important to create this mocktail in two ways. one is to create a layer between the two colors and the other to cool off the summer heat.Add sufficient ice cubes between layers of juice so the juices do not belnd and retain their color. MINT LEAVES : Fresh Mint leaves adds a nice aromatic flavor to the flavor. Purely optional skip if needed. SUGAR : Fancy drinks comes in lot of decorations always, coat the rim of the glass with some sugar to create the fancy and frosted look and feel of the barside drinks. HOW TO PREPARE SUNSET/SUNRISE MOCTAIL Slice watermelon into cubes and make a juice. Strain the juice and set aside. Squeeze juice of fresh oranges, strain and set aside. Coat the rim of the glass/glasses with limes. sprinkle sugar in a plate and invert the lime coated glass and twist a couple of times. Squeeze or add a slice of lime and few mint leaves and muddle few times to release juices and flavors. Add orange juice.(bottom layer) Add crushed ice to fill the glass Add Aerated Drink and add watermelon juice. Decorate with a slice of lemon or orange. STEP BY STEP PICTURES TO MAKE SUNSET MOCTAIL WATCH SUNSET MOCKTAIL VIDEO HERE https://youtu.be/7OUizR7XvMA TELL ME WHAT YOU THINK !!! As always, I’d love to hear your thoughts on this recipe if you make it. So drop me a comment below, and be sure to tag on social media. Also, let us know about any varaitions you made to this recipe, we would love to try it too. Love to share your yummy pictures with us? Please share on Instagram @connect2hameesha and hashtag it #connect2hameesha Subscribe to my Youtube Channel Hameesha for more amazing videos.
Red Grape Mojito Mocktail is a very famous non-alcoholic fruit mocktail all over the world. It is a perfect summer drink for all to shake hand with the scorching Sun. It is the amalgamation of some fresh Red Grapes & Red Grape juice with some Lemon cubes, Soda, powdered Sugar, fresh Mint leaves and of course some ice cubes. Its ravishing red colour makes it visually super attractive. It is also served as a sweet side in many places.
This refreshing coconut mojito is the ultimate summer time drink. Mint leaves are muddled with limes then mixed with sparkling water, coconut rum and lime juice for a cocktail you won't be able to resist.
Lemon Iced Tea is a refreshing summer beverage made by flavoring regular iced black tea with lime juice .
Lemon mint juice is a refreshing & healthy summer coolant. Do you know that you can make this drink sweet without adding sugar? Try now.
Although watermelon is an annual plant but their green skin and deep red flesh really give a hint of summer. Inside the hard rind, you will find juicy and sweet flesh and loaded with seeds that perfect for spitting out. I remember as a child I really love spitting out the watermelon seeds. But these days most of the watermelon sold in the supermarket is seedless and when they have seeds it mostly tiny and not fun for spitting out games. I definitely miss out the fun of spitting the watermelon seeds, but the good news is making watermelon smoothies is easier when you use seedless watermelon. No need extra work to remove the seeds. Cucumber Watermelon Smoothie When the watermelon price is cheap I like to buy a whole big watermelon. I cut it into a cube, divide it into several single portions, put it in a freezer and take it out when I need it. I like to add few mint leaves to my watermelon smoothies because it gives extra flavour, just skip it if you don’t like mint or substitute with other herbs like basil. The sourness of lime juice make the smoothies fresher and it adds …
How to make Applesour at home. Enjoy a delicious Applesour with family with our easy recipe. The lemon and lime juice give this cocktail more than a hint of
This easy to make Vodka Mojito is a light and bubbly cocktail that everyone loves! Mix in some Sprite or 7Up to sub out the lime and soda for a tasty option! The muddled mint leaves and fresh lime make this a refreshing summer drink that's perfect for Cinco De Mayo or any day!
Sattu sharbat recipe is an immensely popular summer drink of India. It is one of the most healthy and nutritious non-alcoholic summer drinks recipes which is good for all ages, starting from kids to aged. This meetha sattu recipe is prepared with Sattu flour, Sugar water and Lemon juice along with some seasonings and herb. It is mostly served as a breakfast drink during summer.
Pineapple Mojito Mocktail is one of the most popular non-alcoholic drinks worldwide. It is a perfect summer drink to beat the scorching Sun. It is prepared with some fresh Pineapple & Lemon cubes, Pineapple juice, Soda, powdered Sugar, fresh Mint leaves and of course some ice cubes. It is also served as a sweet side.
Watermelon feta salad with fresh mint leaves and simple olive oil and lime juice dressing is a refreshing summer salad .
This clean-out-the-fridge green sauce is the perfect way to use up leftover herbs! The recipe is more of a technique than an exact formula. You can use any leafy green herbs, such as parsley, cilantro, basil and/or mint (use just one or a mix!). Feel free to also throw in a few teaspoons of stronger herbs, such as rosemary, thyme, tarragon and/or chives. Garlic first gets blitzed in the food processor, then the herbs are added along with toasted nuts or seeds for body, and acid (in the form of lemon juice, lime juice or vinegar) for brightness. Don't skimp on the nuts, as they're essential for flavor and texture. Olive oil turns the ingredients into a lovely, spoonable sauce. For a lighter version, add a tablespoon or two of water before drizzling in the oil. Be sure to season the sauce well with salt and pepper, and aim for a good balance between the acid and the oil. The sauce is delicious as-is, but definitely check out the variations in the notes below! Spoon green sauce over meats or fish, toss it with pasta, slather it on sandwiches or drizzle it over roasted veggies or grain bowls. If you only have 1/2 cup of herbs or less, you can adapt the recipe using a mini food processor. *Check out my video above to see my herb storage tips!
Summertime and lemonade are the classic duo - and this Refreshing Blueberry Lemonade will make you wish it was summer all the time! This easy recipe starts with homemade blueberry simple syrup, then the perfect ratio of lemon juice and water is added for a truly refreshing drink. Make this adult-friendly by adding the spirit of your choice.
How to make a Summer Thyme Spritzer. INGREDIENTS: Serves 3-4 1 litre of lemon flavoured sparkling water2 tbsp lemon juice2 lemons, sliced thinlyfresh thymeice cubes DIRECTIONS: Fill your small pitcher with the sparkling water.Add the 2 tbsp of lemon juice to give the drink a little extra kick.In in
Moist and flavorful fish with perfectly crisp-tender summer vegetables, and a light lemony sauce, all cooked together in an attractive parchment paper pouch. When cooking en papillote beside the main item (seafood or chicken), there are usually vegetables, aromatic herbs, and seasoning. If you make this Stir-fry Garlic Chive Flowers, be sure to leave a comment and tag me on Instagram! Love to hear from you. Follow my Pinterest and Instagram to get more recipes and cooking ideas! Related article: Smoked Catfish Kedgeree Fish and Summer Vegetables en Papillote Ingredients 2 skinless fish fillets 1 medium-size zucchini 1 eggplant olive oil salt and pepper to taste Sauce 1 large shallot, sliced 2-inch ginger, julienne 1 lemongrass, sliced 2 green chili, sliced juice of 1 lemon 1/2 tablespoon fish sauce cilantro, mint leaves, and garlic chive flower Direction Prepare the sauce. Place the shallots, ginger, lemongrass, green chili, lemon, and fish sauce in a mixing bowl, whisk to combine. Prepare 2 large (12 x 12-inch) pieces of parchment paper. Fold it in half, unfold the paper and arrange the vegetables on the bottom half of a parchment paper. Place the fish fillet on top of vegetables, drizzle with olive oil, sprinkle with salt, and pepper. …
Recipe Ice tea with lemon and mint instant pot - This is a recipe about beverage for hot summer days. You simply take some green tea bags and make ice tea. The preparation calls for lemon, mint and a little bit of sugar before it's ready. recipe pressure cooker - recipe instant pot
Fruity and refreshing alcohol-free cocktail with mint syrup, yellow and green lemon juice and cane syrup.