

A quick, no-fuss mushroom dish that comes together in about ten minutes on the stove.

A simple, satisfying chaat that brings together soft paneer, tender baby corn and boiled potato in one pan.

A colourful mix of stir-fried vegetables served warm over a bed of fresh bok choy leaves, this salad comes together quickly and works well as a light main or a side.

Boneless fish pieces are rubbed with lime juice and spices, coated in a yogurt marinade with ajwain and kasuri methi, then roasted on skewers before being folded into a tomato, cream and butter gravy.

A dry-style chicken preparation cooked low and slow until the masala clings to every piece, Bhuna Kukda uses mustard oil, whole spices, soaked dry red chillies and whisked curd to build a thick, deeply coloured coating.

Boneless mutton pieces are marinated twice, first in papaya paste, lemon juice and ginger garlic paste, then in a spiced yogurt mix, before being skewered and roasted until charred at the edges.

This Cambodian sour soup combines tender pork shoulder with pineapple and greens in a tamarind broth.

A chilled seafood dish that uses lemon and lime juice to firm up fresh shrimp, scallops and sea bass without any heat.

A crisp raw banana vadai soaked in lightly spiced curd makes for a satisfying South Indian snack.

A quick, lightly cooked salad of broccoli and carrots finished with a warm mustard seed and spice dressing.

A bold, dry chicken dish built on a ginger juice marinade and a base of whole spices, garlic and onion.

This is a refreshing and delicious raspberry cake with a summery tang.

This lemon loaf cake with oil is soft, moist, and full of fresh lemon flavor from lemon juice and lemon zest.

A quick French raspberry coulis made with fresh or frozen raspberries, lemon juice and very little sugar.

Curious about the health benefits of beetroot? Explore beetroot juice benefits, nutrition, recipes, and simple ways to include it in everyday meals.

This is a spice forward stir fry that builds layers of flavour through two separate cooking stages.

Strawberries Romanoff is a simple French strawberry dessert inspired by Auguste Escoffier.