
This soup is aromatic and simple in the Japanese style, featuring vegetables along with ginger, chives and garlic for added flavor and appeal.

There is nothing like a few days spent living with others to put into perspective how truly personal is our choice in food.

Deep fried brinjal slices or Baingan Kachri is a popular North Indian tea time snack.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Aam Dal or Tok Dal is an authentic Bengali recipe of summer which is prepared in almost every Bong house.

This vegan potato salad is so delicious! With vegan mayonnaise, mustard, sweet pickle relish, celery, and sweet onion, it's a perfect side dish for all your summer events!