Antipasto salad is the easiest most delicious salad to throw together to serve up or bring to a potluck.
This bruschetta you will mostly eat in Italy as a "antipasti", in Greece they rather serve this for breakfast .
Cheesy Antipasto Dip with Artichokes combines all your favorite antipasto items like salami, artichokes, olives, and cheese into a warm and cheesy dip.
This roasted aubergine and zucchini antipasti recipe is perfect for a simple snack and as a base for so many tasty food, such as pasta or risotto!
This antipasti pizza is heaped with tasty Italian ingredients - olives, artichokes and sun-dried tomatoes, along with basil pesto! A great fridge clearer!