
Easy to prepare with pantry ingredients, Italian Meatloaf is super moist and flavorful and the leftovers make great sandwiches the next day.

Yield: 1 loaf for 4 servings 1/2 large yellow onion, cut into medium chunks 1/2 large sweet red pepper, cut into medium chunks 1 lb.

This tender meatloaf with stuffing cuts down on the prep work by using boxed stuffing and a handful of simple ingredients.

Makes 10-12 servings (1 serving = 3 medium size slices) 1 pound ground beef 10 oz.

Great individual servings of a delicious macaroni and cheese 'cupcake.