
What is so special about this Vegan Corn Chowder recipe? Everything.

This creamy corn chowder recipe is made vegan with coconut milk instead of dairy - slightly sweet, slightly spicy, and completely delicious!

Adapted from Emma Laperruque on FOOD52The creaminess of New England Clam Chowder combined with the assertive tomato flavor of Manhattan Clam Chowder.

So my MIL (mother-in-law) recently went to a cafe (somewhere in the east) and tasted some clam chowder.

Corn chowder with aged cheddar is a great way to use those leftovers of corn or do something different with it.

A super shareable recipe that’s a slam dunk: creamy, buttery-tasting Sweet Potato Corn Chowder, plus my two favorite tricks to making any soup delicious!