Brats

Brats

37 recipes

Cooking recipes with the tag "Brats"


Sausage, Potato, and Goat Cheese Salad; summer

Sausage, Potato, and Goat Cheese Salad; summer

Sausage, Potato, and Goat Cheese Salad, an easy main course salad.... Use your favorite sausages or brats

What Is Bratwurst: Smoked Brats (+More Great Brat Info & Cooking Tips)

What Is Bratwurst: Smoked Brats (+More Great Brat Info & Cooking Tips)

What is bratwurst, what does it taste like, how is it best prepared, where can I buy it, and is it any different than a regular sausage? Don't worry, I have all of the answers! In fact, I'm going to break down a ton of different important information about this delectable sausage!

 Pickled Onions

Pickled Onions

Great on brats, pulled pork or an addition to other  sandwiches. Pickled Onions  Brine 1 cup cider vinegar 1 cup water 1 tablespoon honey 1/...

Smoked Brat Burgers

Smoked Brat Burgers

Smoked Brat Burgers are simple to prepare and ready for sauerkraut, mustards, pickles, and melty cheese. Formed into brat patties, the seasoned pork is smoked and seared on the grill. Grab your favorite buns and beer, it’s time to grill.

Types of German Sausage: Grilled Brats

Types of German Sausage: Grilled Brats

Different types of German sausage have a variety of unique flavors and can be featured in many different tasty recipes! Here is the ultimate guide to all of the best and most popular German sausages! From bratwurst to weisswurt, we are going to discuss all of them!

Grilled Beer Brats with Pineapple Salsa and Bourbon BBQ Brand Kettle Chips - The Beeroness

Grilled Beer Brats with Pineapple Salsa and Bourbon BBQ Brand Kettle Chips - The Beeroness

Grilled Beer Brats with Pineapple Salsa and Bourbon BBQ Brand Kettle Chips This post is sponsored by Kettle Brand Chips. Mostly because I have a well-known love for all of their chips and I really wanted to see what flavors they had up their sleeves, they did not disappoint. All words and opinions are my…

Mac and Beer Cheese Brats with Beer Caramelized Onions - The Beeroness

Mac and Beer Cheese Brats with Beer Caramelized Onions - The Beeroness

I just use it as an excuse. The truth is, I only use the cultural intrigue over Oktoberfest as an excuse to do things like this. Because in any reasonable persons mind, this is a bit too far. One too many. Coco Chanel is telling me to take something off before I leave the house…

Beer Brat Cheese Dip - The Beeroness

Beer Brat Cheese Dip - The Beeroness

Beer Brat Cheese Dip  A few years ago I is was at dive bar in Germany, perched at a pub table in the center of the room with two other people. We’d ordered beers, nameless, faceless pale lagers brewed close by. Through a thick accent the bartender suggested the sausage plate to go along with the…

Brats in the Air Fryer

Brats in the Air Fryer

Its easy to make crispy and delicious brats without stepping outside!

Baked Brats - How To Cook Bratwurst In The Oven

Baked Brats - How To Cook Bratwurst In The Oven

Perfectly baked brats on a sandwich bun, topped with stone ground mustard and some sautéed bell peppers, served with a side of potato salad or sauerkraut will make your inner lederhosen happy. 

Palak Moong Dal | No Onion No Garlic Recipes - Rumki's Golden Spoon

Palak Moong Dal | No Onion No Garlic Recipes - Rumki's Golden Spoon

Palak Moong Dal is one of the most popular and palatable Dal recipes in India. It is a No Onion No Garlic Recipe and a perfect option for Puja Brat days. This recipe is the combination of boiled yellow lentils (Moong Dal) with Tomatoes, Ginger paste, chopped Cilantro and some spices. This healthy recipe is mostly accompanied with Steamed Rice, Jeera rice, Ghee Rice or Rotis.

Toor Dal Palak | No Onion-Garlic recipe | Split Pigeon Peas-Spinach Soup - Rumki's Golden Spoon

Toor Dal Palak | No Onion-Garlic recipe | Split Pigeon Peas-Spinach Soup - Rumki's Golden Spoon

No Onion-No Garlic Toor Dal Palak is a very popular vegan dish which is basically a smart combination of leafy greens and lentils. This dish is hugely popular among Jains and during puja brat days (No Onion-Garlic days). It is a very healthy and delectable dish where Palak (Spinach) is cooked with Toor Dal (Split Pigeon Peas), Tomatoes, Ginger paste and some spices. This dish goes superb with steamed Rice and Aloo Bhaji or omelette.

A Great Fall Side: Pan-Fried Cabbage

A Great Fall Side: Pan-Fried Cabbage

      It’s cheap, it’s easy and it is a great side dish, especially for fall. We like it with brats and other pork dishes. Barry starts ou...

Brat & Cabbage Skillet – hurrah for seasonal foods!

Brat & Cabbage Skillet – hurrah for seasonal foods!

We love one-dish meals that can be “thrown together” quickly. Barry created this one using cabbage from his vegetable garden. ...

Tortilla-wrapped Brats on a stick

Tortilla-wrapped Brats on a stick

Tortilla-wrapped Brat with Butternut Salad  on the side. When Barry told me what he was fixing for dinner, I was not too excited! But, ...

German Potato Salad

German Potato Salad

A delicious side dish with brats, bierocks or anytime. It's a recipe we've made for years, one that we first tasted at an outdoor cookout. ...

40-Minute Hot Dog Buns

40-Minute Hot Dog Buns

Buns are ready! Bring on the brats! I was so thrilled with the 40-Minute Hamburger Buns I made last week, that I shaped the exact same dou...

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