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Cooking recipes with the tag "Chinese" - page 34


Frozen Spring Rolls Air Fryer

Frozen Spring Rolls Air Fryer

Cooking these Frozen Spring Rolls in an Air Fryer is quite possibly the easiest ever appetizer to make for your Chinese food nights! Not to mention, they also turn out delightfully crispy and absolutely cooked to perfection in no time at all!

Crab Rangoons

Crab Rangoons

These crispy Crab Rangoons are easy to make with wonton wrappers, then stuffed with a delightfully rich cream cheese filling featuring tender bits of crab meat! They're a perfect appetizer to serve with your Chinese food dinners, while watching a game,.

Chinese Five-Spice Powder

Chinese Five-Spice Powder

A Chinese spice blend of fennel, szechuan peppercorn, star anise, cinnamon, and cloves that incorporates the flavors of sweet, bitter, sour, salty, and umami.

Chilli Chicken Recipe

Chilli Chicken Recipe

Indo Chinese Chicken recipe of Chilli Chicken.

Cold Cucumber Bean Curd Salad

Cold Cucumber Bean Curd Salad

Spicy, garlicky cucumber bean curd salad is a classic Chinese cold dish.

Tanghulu

Tanghulu

Tanghulu, or Chinese Candied Fruit, is a traditional winter season treat in Northern China made with hawthorn or 'haws' but OMGosh how cool are these glossy, candied strawberries and fruit! Use an assortment of fruit to make an amazing array of colorful.

Schezwan Sauce Recipe | Schezwan Chutney Recipe | How to make Chinese Szechuan Sauce at Home

Schezwan Sauce Recipe | Schezwan Chutney Recipe | How to make Chinese Szechuan Sauce at Home

This Indo Chinese Schezwan sauce is made from dried red chilis and garlic .

Chicken Lo Mein

Chicken Lo Mein

Chicken Lo Mein is one of the most popular Indo-Chinese saucy noodles that you can make within 30 minutes.

Cauliflower/Gobi Manchuria

Cauliflower/Gobi Manchuria

A delicoius crisp fried Indo-Chinese appetizer, made by tossing golden fried cauliflower florets in a sweet, spicy and tangy sauces.

Mediterranean Farro Bowl

Mediterranean Farro Bowl

Bowls can be made in the style of many different types of cuisine from Thai or Indian to Mexican, Chinese, Greek, French, Italian and Mediterranean! And, the great thing is that you can add whatever you like.

Braised Tofu and Potatoes (Vegan)

Braised Tofu and Potatoes (Vegan)

Flavorful Chinese-inspired braised tofu and potatoes.

Chicken Congee with Gluten-Free Chinese Doughnuts

Chicken Congee with Gluten-Free Chinese Doughnuts

Congee is a Chinese savoury rice porridge served at breakfast or at dim sum.

Vegetable Manchurian

Vegetable Manchurian

Manchurian - A classic Indo Chinese dish to lift the mood on any day.

Honey Walnut Shrimp

Honey Walnut Shrimp

Honey Walnut Shrimp is a Chinese takeout favorite featuring lightly battered succulent shrimp coated in a sweet creamy honey sauce, then topped with crunchy candied walnuts.

Vegetable Spring Rolls

Vegetable Spring Rolls

These crispy Vegetable Spring Rolls are easy to prepare and perfect as a snack, or as an appetizer to accompany your favorite Chinese dish.

Chinese Almond Cookies

Chinese Almond Cookies

These easy Chinese Almond Cookies do not lack in almond flavor! Crunchy on the outside but slightly chewy on the inside.

Chicken Manchow Soup

Chicken Manchow Soup

Chicken Manchow Soup is a super easy Chinese restaurant-style soup.

Kung Pao Chicken

Kung Pao Chicken

Kung Pao Chicken is a Chinese takeout favorite that features stir-fried tender chicken, green bell pepper and crunchy peanuts in a bold and tangy dark sauce.

Hot Pepper Pork with Noodles

Hot Pepper Pork with Noodles

A Chinese inspired pork and noodle stir-fry with a brown garlic sauce.

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