Chinese
699 recipes
Cashew Chicken
Enjoy the classic Chinese-American dish Cashew Chicken. Our recipe brings together tender chicken, crunchy cashews and a savory sauce for an unforgettable meal.
Chilli Paneer (Street-style Chili Paneer)
Chilli paneer (or paneer chili) is a popular Indo-Chinese dish made by tossing crispy-fried cottage cheese in a spicy and tangy sauce. This popular paneer dish is one of the favorite street foods in India and is also a part of restaurant menus.
Buddha's Delight (Luohan Zhai)
Buddha's Delight (luohan zhai) is a Chinese vegetable-beancurd medley, traditionally eaten after Lunar New Year. This loaded one-pot meal is a vegetarian feast!
Hakka Noodles / Veg Hakka Noodles / Vegetable Noodles
Street style vegetable Hakka noodles are really easy to make at home. This Indo-Chinese copycat recipe comes together in under 30 minutes and is loaded with veggies. Enjoy it on its own or pair it with Gobi Manchurian or chilli paneer for a great weeknight meal.
Is Chinese Food Gluten Free?
Are you intending to place an order for Chinese food ? Do you know if Is Chinese Food Gluten Free? Let's find out?
Tanghulu Candied Fruit Skewers
3 Ingredient Tanghulu, Chinese street food, is hard candied fruit served on a bamboo skewer. Strawberry is popular because of its brightness.
Tangerine Tang Yuan
Tang Yuan is widely known in the Chinese community. It is not only eaten during the winter solstice festival but it is also commonly eaten during the Lunar New Year.
Homemade Haw Leather (Chinese Hawthorn Candy)
Haw leather (guodanpi in Chinese) is a traditional Chinese fruit leather snack made from hawthorn berries. Don’t have any hawberries? Cranberries work too!
Beer Braised Chinese Five Spice Short Ribs over Mimolette Polenta with Red Plum Chimichurri
There is such a gorgeous balance when the sweet and lightly acidic tang of the plum cuts through the rich deep flavors and fattiness of the slow cook beef.
Beer Braised Chinese Five Spice Short Ribs over Mimolette Polenta with Red Plum Chimichurri
There is such a gorgeous balance when the sweet and lightly acidic tang of the plum cuts through the rich deep flavors and fattiness of the slow cook beef.
Sweet and Sour Pork
Sweet and Sour Pork is a classic and well-known Chinese dish made with cubed pork, stir-fried peppers and fresh pineapple and coated in a mouthwatering sweet and sour sauce.
Chinese Egg Rolls
Easy to make fresh Chinese Egg Rolls with sauteed fresh vegetables, seasoned pork, wrapped and fried, served with sweet and sour sauce.
Beer Braised Chinese Five Spice Short Ribs over Mimolette Polenta with Red Plum Chimichurri
There is such a gorgeous balance when the sweet and lightly acidic tang of the plum cuts through the rich deep flavors and fattiness of the slow cook beef.
Gluten Free Almond Orange Cookie
Feeling guilty to eat all the snacks and dessert during Chinese New Year? Here you can do this cookie snack which is gluten free and it is slightly healthier.
Prosperity Pineapple Cake
Chinese always associated pineapple with prosperity especially during Chinese New Year period since everything prepared will have an auspicious meaning attached to it. It is not uncommon to see fresh pineapples being used as a decoration but my neighbour does have the ritual of buying canned pineapples before Chinese New Year. I was told that ...
Gluten Free Orange Cookie
Feeling guilty to eat all the snacks and dessert during Chinese New Year? Here you can do this cookie snack which is gluten free and it is slightly healthier.
Tanghulu (Best Recipe Ever!)
Tanghulu, also known as Candied fruit, is an irresistible Chinese street food consist of skewered fruit coated in hardened sugar syrup.This creates a sweet crunchy shell around the fruit that makes for the perfect bite every time. Tangulu is sure to change the way you eat fruit forever.
Crispy-Fried Fish
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.