Cream

Cream

3,619 recipes

Cooking recipes with the tag "Cream" - page 43


Pumpkin Roll

Pumpkin Roll

This pumpkin roll is a beautiful and impressive fall-time dessert that tastes just as amazing as it looks! The cake is loaded with pumpkin puree and homemade pumpkin pie spice for a wonderfully warm flavor.

Polish Mushroom Soup (Zupa Grzybowa)

Polish Mushroom Soup (Zupa Grzybowa)

Polish Mushroom Soup with Noodles is full of earthy mushrooms, tangy sour cream and soft wide noodles.

Easy Apple Cinnamon Biscuit Bake

Easy Apple Cinnamon Biscuit Bake

This is a super Easy Apple Cinnamon Biscuit Bake that you can throw together with just a few steps to get heavenly fluffy and buttery, cinnamon-sugar and apple baked biscuit bites smothered with a glorious cream cheese vanilla icing!

Creamy Chicken Orzo With Lemon

Creamy Chicken Orzo With Lemon

You will fall in love with this Creamy Chicken Orzo with Lemon.

New England Clam Chowder

New England Clam Chowder

This New England clam chowder with heavy cream is thick and hearty with plenty of bacon bits and diced veggies! You can use fresh, canned, or frozen clams, whichever you prefer.

Pumpkin Bars with Cream Cheese Frosting

Pumpkin Bars with Cream Cheese Frosting

Pumpkin bars are a fall staple recipe, with rich pumpkin spice flavor and the best ever cream cheese frosting.

Cinnamon Maple Cream Cheese Frosting

Cinnamon Maple Cream Cheese Frosting

Cinnamon Maple Cream Cheese Frosting is not too sweet, made with maple syrup and heavy cream, and sprinkled with a generous amount of cinnamon.

Glazed Blueberry Donut

Glazed Blueberry Donut

Glazed Blueberry donuts are a popular breakfast and dessert item.

Creamy Walnut thyme mushrooms (on a toast)

Creamy Walnut thyme mushrooms (on a toast)

A healthy, comforting, light meal in minutes.

Creamy Mushroom Medley Soup

Creamy Mushroom Medley Soup

This creamy mushroom medley soup is made with an assortment of portobellos, cremini, and shiitake mushrooms.

Cream of Broccoli Soup (Vegan)

Cream of Broccoli Soup (Vegan)

This vegan, gluten-free cream of broccoli soup has a very  creamy and velvety texture with faint notes of broccoli, green onion, and coconut--an immunity-boosting treat with any meal, especially on a cold winter night.

Cauliflower Mashed Potato with Mushroom Gravy

Cauliflower Mashed Potato with Mushroom Gravy

These gluten-free, vegan cauliflower mashed potatoes are shockingly creamy without any cream paired perfectly with comforting mushroom gravy.

Minty Sweet Corn Ice Cream

Minty Sweet Corn Ice Cream

Pamper your taste buds with this vegan, gluten-free, minty sweet summer corn ice cream, which  indulges your sweet tooth but assimilates like a healthy food.

Thai Sticky Rice Pudding with Coconut Cream

Thai Sticky Rice Pudding with Coconut Cream

This gluten-free, vegan Thai sticky rice pudding with coconut cream offers a quick-to-make and  refreshing  alternative to sugar-loaded dessert.

Multipurpose Almond Whipped Cream

Multipurpose Almond Whipped Cream

This vegan, nutty, multipurpose almond whipped cream adds extra deliciousness to your desserts, pancakes, and fruits.

Apple Crisp Cream Cheese Bars

Apple Crisp Cream Cheese Bars

These Apple Crisp Cream Cheese Bars are so dreamy with easy to prepare assembly instructions!  When I think of fall, these apple crisp cheesecake bars are definitely on my radar!

How To Frost A Cake: Red Velvet Cake with Cream Cheese Frosting (+Tips & Tricks)

How To Frost A Cake: Red Velvet Cake with Cream Cheese Frosting (+Tips & Tricks)

Knowing how to frost a cake can be the real difference between a standard cake and an unforgettable show-stopping dessert! From preparation to decoration, I will be walking you through the cake frosting process step-by-step! Whether you are a beginner.

Raspberry whisky

Raspberry whisky

Fruity cocktail based on whisky, triple dry and raspberry cream

Potato Salad with Mushrooms & Herbs

Potato Salad with Mushrooms & Herbs

This is not a traditional potato salad.

Ragù Bolognese

Ragù Bolognese

This is a recipe based on one from an Italian cook book I had years ago.

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