

Our mini cherry tarts have flaky buttery pastry crusts then get filled with a sweet, dark cherry pie filling made with fresh or frozen cherries.

This frozen veggie stir fry is a quick and easy vegetarian recipe you can serve over rice or noodles or enjoy on its own as a side dish! It's made with a package of frozen mixed veggies, so there's no chopping or dicing necessary! You don't even need.

Learn how to cook frozen corn so that you can enjoy this popular vegetable year-round, even when it isn't in season! Regardless of which method you prefer, cooking frozen corn is quick and easy to do! I'll walk you through every method and let you know.

This Smoked Salmon Rillettes is one of my favorite recipes from “Everyday Dorie” Cookbook.

Refresh in the summer heat with a cool and tasty Strawberry Daiquiri! Learn how to make this ultra-easy cocktail utilizing only four basic ingredients - lime, strawberries, strawberry syrup, and rum - and serve fast.

These Marshmallow Creme S'mores Pudding Pops are easy to make and are the perfect frozen treat all Summer long.

Learn how to cook frozen green beans so that they are perfectly tender, incredibly flavorful, and not mushy at all! With just a few ingredients and a couple of minutes, you'll be ready to enjoy this tasty vegetable side dish! They are so easy to prepare.

These air fryer chili cheese nuggets are the perfect crispy, cheesy, and spicy appetizer for any game day, party, or family gathering! This recipe features frozen chili cheese nuggets that are brushed with olive oil, then air fried to golden perfection.

Indulge in the sweet temptation of this strawberry-mint granita recipe.

Nothing beats the smell of fresh bread! This recipe makes a decent gluten-free sandwich bread loaf for fresh sandwiches or toast.

These homemade bread bowls are crisp on the outside, fluffy on the inside, and perfect for serving soup or dip! They are easy to make, using common everyday ingredients, and can even be frozen for later! It will quickly become your new favorite way to.

This recipe for Strawberry-Cherry Granita is the ultimate refreshing summer drink ! With its grainy texture and fruity flavor, it's perfect for cooling down on a hot summer day.

If you want to start your day on the right foot, our vegan breakfast sausage is the answer! In this easy-to-make 35-minute recipe, we take frozen tofu mince, load them with flavorful seasoning, and pan-fry them until they are golden brown and crispy.

This delicious and flavorful vegan sausage recipe uses minced frozen tofu and a powerful blend of seasonings to create “meaty” sausages that your taste buds will not forget.

A healthy, tasty, and easy-to-make frozen treat made with just two ingredients: bananas and peanut butter.

Learn how to cook frozen peas so you can have a tasty vegetable side dish on the table in less than 10 minutes! The combination of peas, butter, and garlic is absolutely delicious! The ingredient list may be small, but this dish is packed with flavor!