Cooking recipes with the tag "Leek" - page 2

Potato, Leek and Goat Cheese Tart

This Potato, Leek and Goat Cheese Tart is easy and perfect for dinner or party appetizers.

Source: Creative Culinary

Leek and Bacon Quiche

I love modifying the standard Quiche Lorraine and this version with leeks was stellar.

Source: Creative Culinary

Leek Gratin Recipe

Baked Leek Gratin is easy to prepare, full of flavor, and great to make year round.

Source: A Well-Seasoned Kitchen

Cucumber Leek Vichyssoise Soup

Fresh cucumbers and sweet, mellow leeks are the stars in this super savory, chilled Vichyssoise soup.

Source: A Well-Seasoned Kitchen

Mushroom and Leek Penne

A simple and easy to make pasta dish made with whole-grain penne pasta, mushrooms, leeks, and freshly grated Parmesan cheese.

Source: YepRecipes.com

Courgette Leek Soup; the update... close, so very close....

I can taste it.

Source: Thyme for Cooking

Leek and Ham Gratin

This simple Leek and Ham Gratin, finished with an easy bechemal and cheese topping, can be a first course, side dish or, add a cup of soup / fresh bread for a light lunch.

Source: Thyme for Cooking

Turkey, Leek and Spinach Spaghetti

This is an easy, hearty pasta dish.

Source: Thyme for Cooking

Potato Leek Pancake

This is based on a recipe from an old French Country Cookbook.

Source: Thyme for Cooking

Leek and Red Pepper Lasagne

Even with no-cook noodles lasagne is a bit of work.

Source: Thyme for Cooking

Salmon with Leek Sauce, no hurry

Baked Salmon with Horseradish Leek Sauce, easy main course in less than 30 minutes

Source: Thyme for Cooking

Asparagus, Spinach and Leek Soup; not using stem ends

Asparagus, Spinach and Leek Soup, the best of spring.

Source: Thyme for Cooking

Leek and Radish Salad; a wee rant on rights

Leek and Radish Salad with Prosciutto Palmiers, a simple spring vegetable salad for a first course.

Source: Thyme for Cooking

Pumpkin, Sage and Leek Lasagne

Pumpkin, Sage and Leek Lasagne, a hearty fall one-dish dinner

Source: Thyme for Cooking

Shrimp Scampi on Quinoa, we're back

Shrimp Scampi on Quinoa, with lots of garlic, lemon, a bit of leek and butter.

Source: Thyme for Cooking

Spinach, Leek Phyllo Cups, heating woes

Spinach and Leek Phyllo Cups, with Feta and Prosciutto, baked in small ramekins, then removed for serving.

Source: Thyme for Cooking

Turkey and Leek Lasagne, the update

This weekend I cleaned the house, found the Christmas decorations, decorated the house, and baked Christmas breads (cranberry and pumpkin).

Source: Thyme for Cooking

Leek and Acorn Squash Tarts; French class

I had an extra leek in the house (didn’t need it for the lasagne) and I had one, last, small acorn squash left.

Source: Thyme for Cooking

Chevre, Pesto and Cherry Tomato Pastries

One doesn't normally think of cherry tomatoes as a spring vegetable, but they always appear right along with the asparagus and green garlic….

Source: Thyme for Cooking

Shallots and Garlic and Leeks, Oh My! Warm Leek and Avocado Salad

Alliums (onions, shallots, garlic, leeks, scallions, chives, etc) are good for us.

Source: Thyme for Cooking