This Instant Pot leg of lamb is a delicious and tender main course that takes practically no effort to prepare! The meat is juicy, flavorful, and so tasty that it is a completely holiday-worthy dinner! Not to mention, making it in the pressure cooker is a real time-saver and it won't take up valuable oven space!
Boneless Leg of Lamb is marinated in an Asian-inspired mixture of oil, soy sauce, sherry, ginger, mustard and garlic, then slow roasted. The resulting meat is tender, juicy and will have your tastebuds dancing with delight!
This Ultimate Guide to Cooking Lamb has everything you need to know to make the juiciest, most tender, and richly flavored lamb possible. You'll find everything here from tips and tricks to recipes and more! Whether you roast it, smoke it, or grill it, your lamb will turn out incredibly delicious every time!
Herbs and spices, part II and Slow Roasted Leg of Lamb
Grilled Lamb Steaks, with Spicy Rub.... flavors of Morocco for these easy slices of leg of lamb
We had a small leg. You could use a rack of lamb or a roast. This is slow-roasted and it was just slightly pink. Use a meat thermometer to be more precise. 140F - 145F (60c - 62c) is pink.The topping would also be good on a pork roast - but cook it 145 - 150.
This slow roasted lamb is incredibly moist and tender. The sauce has just a hint of sweetness from the prunes. Make it, put it in the oven and forget it for 6 hours....
Smoked leg of lamb is a tender, juicy, and flavorful dinner dish that will impress your guests at your next holiday get-together! All you need to do is season the leg with my delicious homemade rub and Herbes de Province, then let the smoker do all of the work! Make this elegant dinner for your family any night of the week to make them feel spoiled!
This aromatic roasted boneless leg of lamb is a flavorful main course that is guaranteed to impress your dinner guests! It's an easy roasted lamb recipe that looks gorgeous on the plate. A simple blend of herbs and spices is all it takes to transform this meaty main course into an entrée worthy of Easter, Christmas, or Thanksgiving dinner!
Knowing the levels of lamb cooking doneness will help you prepare lamb so that it is perfectly tender and flavorful without being overdone! Take a look at this post to learn the ideal internal temperatures of lamb for achieving the different levels of doneness from rare to well-done. I've also featured useful tips and tricks for roasting lamb, no matter the cut!
Butterflied Herb-Roasted Leg of Lamb begins with a boneless leg of lamb. It is 'book' butterflied, slathered with a herb mixture and roasted to medium-rare.
How to roast lamb in the oven so that it is tender, juicy, and mouthwateringly delicious, no matter the cut you choose! This complete guide to roasting lamb not only discusses cooking different cuts of meat, but also how to achieve your desired level of doneness, and how to prep and season your lamb!
This roasted leg of lamb is the perfect Easter dinner because it's juicy, tender, and full of flavor thanks to an easy, aromatic herb rub! Fork-tender, perfectly seasoned potatoes make this a one-pan meal worth sharing with the whole family!
Slow cooker boneless leg of lamb is an elegant and satisfying meal perfect for special occasions, while also being easy enough to make just because! Lightly seasoned and seared boneless leg of lamb is slow-cooked in a rich, intensely flavorful broth with potatoes until it’s mouth-watering, succulent, and tender!
Nothing says celebration like the aromas of a juicy ‘Holiday Roast’ at the center of our dinner table. This year, we hope to inspire the focal point of your get-togethers and family dinners, by bringing mouthwatering flavors from the Indian sub-continent’s North-West Frontier cuisine to your holiday table. Well-known for its use of distinct flavorings... Read More »
This is a popular recipe from Awadhi Cuisine. Leg of Lamb in Creamy Sauce.
Let me be true to you guys. My husband is a great cook . In fact I cook better because of him. Whenever I feel like I shouldn't be cooki...
Bored of the same old meals or simply up to some excitement? Let's roast a leg of lamb to open up endless possibilities!
Recipe Leg of lamb, garlic and thyme instant pot - How about trying to prepare a leg of lamb for your next celebration? It is not complicated and you will have a good tasting piece of meat to share with your family recipe pressure cooker - recipe instant pot