This Spicy Sriracha Mayonnaise sauce is my favorite condiment to put on my Turkey Burgers.
This Avocado Tuna Salad is perfect for sandwiches or served over a bed of lettuce.
This is the ultimate red cabbage coleslaw, and it’s a cinch to make! The healthy slaw gets made in one bowl using only a handful of ingredients.
If you don’t know Cakwe, then be prepared to expand your cullinary vocabulary.
A vegetarian doner kebab made with grilled halloumi, garlic mayonnaise and chips - the ultimate fake away!
Homemade mayonnaise is easy to whip up with minimal ingredients, making this recipe the perfect rescue when you run out of this staple condiment!
These easy, flavor-packed paleo salmon cakes come together quickly using canned salmon and pantry staples! They’re a healthy and delicious lunch or dinner.
This 15-minute Vegan Egg Salad is made of tofu and cashews to give you a creamy, protein-packed and delicious breakfast sandwich.
Two words you thought you would never hear together in the same sentence: Chocolate and Mayonnaise.
Burgers made with ground turkey mixed with curry and green onions and served topped with a cilantro and lime mayonnaise sauce.
This vegan mayonnaise is super simple to make, oil-free, and a great staple to have on hand.
Veg club sandwich are made using three toasted bread with vegetables, lettuce, mayonnaise and caramelized onions layered over them .
Avocado and sweet potato wraps with basil pesto mayonnaise and rocket - such a simple combination, but so tasty! Perfect for a vegetarian / vegan lunch.