Red pepper
272 recipes
Ginger Deviled Eggs
An Asian-style deviled egg made with fresh ginger and topped with crushed red pepper flakes.
Carrot Tops Chimichurri - Argentinean Style
Looking for a unique twist on traditional chimichurri? Try our Carrot Tops Chimichurri recipe! Made with fresh carrot tops, garlic, herbs, and a kick of red pepper flakes, this flavorful sauce is perfect for drizzling over grilled goods, roasted veggies,.
Best Gochujang Substitute: Homemade Gochujang Sauce (+More Easy Alternatives!)
A gochujang substitute is a great thing to have on hand if you ever find yourself without gochujang while cooking Korean cuisine! From sriracha to red pepper flakes and more, there are plenty of ingredients that can be swapped for gochujang in any recipe.
Sweet potato and red pepper thaï soup
Use organic fresh ingredients and in order to get all the vitamins benefits, this delicious starter is best prepared at the last minute.
Pasta with pointed red pepper sauce
This vegetarian pasta with sweet paprika sauce is delicious and easy to make.
Batata Harra (Lebanese Spicy Potatoes)
Batata Harra, "spicy potatoes" in Arabic, are oven roasted and then tossed in spicy cilantro garlic and crushed red pepper sauce.
Roasted Red Pepper Hummus Recipe
Make your own fresh, gluten-free and vegan roasted red pepper hummus recipe from Karina.
Spicy Seared Broccoli Side Dish
This is a quick and easy broccoli side dish that you can use to accompany a main dish.
Roasted Red Pepper Hummus
This easy roasted red pepper hummus is a twist on the classic version by adding fire roasted sweet red peppers to the traditional chickpeas, tahini, garlic, lemon juice, cumin and olive oil.
Sweet and Spicy Korean-Style Meatballs
Spicy meatballs are coated with Gochujang Glaze which is a sauce made with Gochujang; a fermented red pepper paste.
Carrot and Red Pepper Soup
This Carrot, Potato and Red Pepper Soup is warm and hearty and easy to make.
Baked Eggplant and Zucchini
Roasted Eggplant Slices with Zucchini and Red Pepper is a scrumptious vegetarian main dish that's so full of rich flavors, you're meat-eating friends will love it, too.
Southwest Shrimp Recipe
Shrimp are marinated in a mixture of oil, lime juice, garlic, cumin, red pepper flakes and hot sauce, then grilled/broiled.
Grilled Tuna Steak with Puttanesca Sauce
Fresh Grilled Tuna Steak topped with salty, sweet while still tangy, and a bit spicy mixture of tomatoes, olives, capers, garlic, lemon juice, anchovy paste, red pepper flakes and oregano.
Quick Shrimp Scampi Recipe
Quick Shrimp Scampi is my favorite kind of dinner - quick and easy to prepare with ingredients I have on hand, infused with flavor and pretty on the plate.
Tuna and Roasted Red Pepper Salad Recipe
This cold Tuna Pasta Salad recipe is both easy to prepare and extremely versatile - you can serve it for brunch, lunch or dinner.
Rolled Turkey Breast with Roasted Red Pepper Stuffing
Rolled Turkey Breast with Roasted Red Pepper Stuffing is the perfect alternative to traditional turkey and stuffing.
Catalan Romesco Sauce
Catalan Romesco Sauce is a polyvalent Catalan sauce that goes well with any grilled poultry, fish, eggs or vegetable.
Catalan Romesco Sauce
Catalan Romesco Sauce is a polyvalent Catalan sauce that goes well with any grilled poultry, fish, eggs or vegetable.
Armenian Roasted Red Pepper Paste
Makes 1 & 1/2 cups 2 lbs fresh red bell peppers (about 5 large ones) 1/4 cup red wine 1 tablespoon chili sauce from Heinz 2 tablespo.