

Dairy-free, egg-free, nut-free, soya-free, sesame-free, gluten-free if use GF oats, vegetarian and vegan makes 6 chunky bars

A spooky twist on the classic Sea Breeze cocktail! This Bloody Sea Breeze layers vodka, cranberry juice, grapefruit juice, and homemade berry blood syrup for a hauntingly beautiful Halloween drink.

This fall inspired Vermont burger brings together a crisp apple slaw, bacon, cheddar cheese, and real maple syrup for an irresistible, unique date night dinner.

A spooky Halloween berry mousse recipe made with whipped cream, cream cheese, and homemade berry blood syrup! This no-bake dessert sets in just a few hours and looks eerily like sweet brains.

Lokma Dessert, or Fried Sweet Dough Balls, is made with a simple yeast dough that’s deep-fried until golden and crisp, then coated in syrup or honey.

Chandrakala is a delicious Indian sweet that combines crispy pastry with rich milk filling.

Dark, oozy, and berrylicious! This easy Halloween syrup recipe takes just three ingredients and under 30 minutes.

Lemon Loaf Cake with Elderflower Syrup is the best summer combination of edible flower and tangy lemon to have light and refreshing dessert.

Hibiscus Limeade is a refreshing and flavorful twist on a classic! Made with homemade hibiscus simple syrup and fresh-squeezed lime juice, it’s tart, slightly floral, and perfectly sweet—ideal for hot days and summer parties!

Are you searching for a traditional Greek revani recipe just like your grandma used to make? This foolproof, flavor-packed Greek semolina cake with syrup comes with many tested tips to help you nail it every time.
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Experience the delicate, floral taste of a Lavender Moscow Mule.

This tender chocolate cake features pockets of chocolate, a rich chocolate ganache frosting, and a secret stash of zucchini for moisture.

This double rich simple syrup is a game-changer, adding bold sweetness to everything from cocktails to coffee with ease.

This Frozen Strawberry Shortcake Yogurt Bark is a refreshing, low-sugar snack.