

Chewy cookies flavoured with syrup and a hint of oats, sandwiched with a luxurious vanilla cream dairy-free, egg-free, nut-free, sesame-free, vegetarian and vegan

A warm, cozy beverage perfect for any day, combining robust coffee with homemade lemon ginger syrup and creamy frothed milk.

This Homemade Cold Brew Black Russian recipe is a refreshing twist on the classic cocktail.

This homemade gingerbread syrup is the perfect way to add a cozy, festive touch to your coffee, lattes, or cocktails.

A soul-soothing warm drink made with just milk and your coffee syrup.

A rich, aromatic coffee syrup made with bold specialty beans and brewed using the Origami dripper.

A cozy and naturally sweet coffee drink that brings together freshly brewed coffee, creamy milk, and a drizzle of pure maple syrup.

Moti Pak is a traditional Indian sweet made with soft, melt-in-your-mouth boondhi pearls soaked in sugar syrup and mixed with crumbled khoya.

Everything tastes better with gingerbread simple syrup - coffee, cocktails, pancakes, you name it! It's basically gingerbread in a bottle, and you'll want it on pretty much everything.

This spiced simple syrup adds cozy flavor to cocktails, coffee, and desserts, making it a versatile addition to any kitchen.

Dairy-free, egg-free, nut-free, soya-free, sesame-free, gluten-free if use GF oats, vegetarian and vegan makes 6 chunky bars

A spooky twist on the classic Sea Breeze cocktail! This Bloody Sea Breeze layers vodka, cranberry juice, grapefruit juice, and homemade berry blood syrup for a hauntingly beautiful Halloween drink.

This fall inspired Vermont burger brings together a crisp apple slaw, bacon, cheddar cheese, and real maple syrup for an irresistible, unique date night dinner.

A spooky Halloween berry mousse recipe made with whipped cream, cream cheese, and homemade berry blood syrup! This no-bake dessert sets in just a few hours and looks eerily like sweet brains.

Lokma Dessert, or Fried Sweet Dough Balls, is made with a simple yeast dough that’s deep-fried until golden and crisp, then coated in syrup or honey.

Chandrakala is a delicious Indian sweet that combines crispy pastry with rich milk filling.

Dark, oozy, and berrylicious! This easy Halloween syrup recipe takes just three ingredients and under 30 minutes.