Tapas

Tapas

107 recipes

Cooking recipes with the tag "Tapas"


Spanish Leek Croquettes (Croquetas de Puerro) Tapas Menu

Spanish Leek Croquettes (Croquetas de Puerro) Tapas Menu

Tags: Spanish, Leek

These Spanish leek croquettes are perfect for a tapas menu. They're easier to make than you would imagine and so incredibly delicious!

Chorizo and Potato Tapas with Cheese (Chorizo con Patate y Queso)

Chorizo and Potato Tapas with Cheese (Chorizo con Patate y Queso)

This easy chorizo and potato Spanish tapas is topped with manchego cheese and roasted vegetables and is incredibly delicious!

Croquetas de Jamón

Croquetas de Jamón

Tags: Spanish

Tapas-style eateries have been sprouting up in our sunny island for a while now and it seems like the trend is here to stay. If you are not familiar with the term, think of Tapas as the Spanish version of Dim Sum. Call me greedy but I love the idea of ordering small plates of savory food and be able to enjoy the different variety in one single meal. One of the must-order items on my Spanish tapas list is Croquetas de Jamón. As much as I love having them outside, it makes much more economical sense to make them at home...

Restaurant Review: La Tapería

Restaurant Review: La Tapería

We were HIGHLY recommended by my dear sister, who insisted we should check out La Tapería. Opened by the award-winning Les Amis Group, I was very intrigued to find out how this 2-year old Spanish Tapas place would fare. Upon entering La Tapería, its soft lighting, chocolate brown interior makes it a perfect spot for a cozy intimate dinner for couples and family...

Restaurant Review: Binomio Spanish Restaurante

Restaurant Review: Binomio Spanish Restaurante

Serving authentic Spanish Tapas and good quality wines, Binomio Spanish Restaurante is one of the latest, popular Spanish restaurant nestled right in the heart of Craig Road. The name Binomio literally translated as pair / duo and it’s not hard to imagine why they came up with this name. Upon entering the restaurant, you are greeted with a contemporary design of wood, bricks, tiles and artwork. A lively Tapas bar is situated near the entrance and less than 10 steps away, an elegant fine-dining room awaits you.

Restaurant Review: The Wagon

Restaurant Review: The Wagon

Tags: French

Tras Street has got to be one of our favorite dining destination. Having read some favorable reviews on The Wagon – a 6-month old restaurant serving up French cooking, tapas style, we made a reservation over the weekend to check it out. The appetizers were wheeled to us on a wagon trolley. We were told by the friendly server the dishes on the wagon changes daily so we will likely find some other dishes on our next visit...

Kingyo Izakaya, Japanese Tapas and Sake Bombs in Toronto

Kingyo Izakaya, Japanese Tapas and Sake Bombs in Toronto

Kingyo Izakaya is one of the best Japanese Izakaya restaurants, serving up a variety of tapas-style Japanese fusion food and drinks in Cabbagetown.

Spanish Fritters

Spanish Fritters

How to make Spanish Fritters. If you are planning a tapas night or party this is a must do recipe. It contains amazing flavours that will conjure up the spirit of Spain in your home! Ingredients for 4 people: 600g/ 21oz of Canned Sweetcorn, drained150g/ 5oz self raising flour3 large Eggs100ml/ 3.5fl

Pan Fried Spanish Cauliflower

Pan Fried Spanish Cauliflower

How to make Pan Fried Spanish Cauliflower. These breaded fried cauliflower bites are a simple and tasty tapas dish you should make at your next get-together! Ingredients: 1 medium head cauliflower vegetable oil 3 large eggs 1 1/3 cups dried bread crumbs 1 tsp paprika kosher salt Instructions: Cut th

Garlic Prawns

Garlic Prawns

How to make Garlic Prawns. Garlic prawns served in tapas bars and restaurants all over Spain are usually called Gambas al Ajillo.In the south of Spain, garlic prawns are often called Gambas al Pil Pil which is a very similar dish to Gambas al Ajillo but uses paprika in its sauce.Whole, dried cayenne

Catalan Amanida

Catalan Amanida

How to make a Catalan Amanida. Amanida is Catalan for ‘arranged salad’. And includes fish, meat and vegetables in equal proportions. This recipe is perfect for tapas night or side dish.The dish is very easy to make, because all the ingredients are ready-to-eat. Ingredients: Serves 6.50g/ 2oz of Cure

Chorizo & Potato Skewers

Chorizo & Potato Skewers

Learn how to host a delicious and fun tapas party right at home, featuring our recipe for Chorizo & Potato Skewers!

Pan Con Tomate

Pan Con Tomate

Pan Con Tomate is a quick and easy appetizer perfect for your next tapas party!

Seared Scallops with Shredded Manchego and a Bleu Cheese Crumble / #SundaySupper

Seared Scallops with Shredded Manchego and a Bleu Cheese Crumble / #SundaySupper

Spanish Tapas is on the menu and these seared scallops are the perfect way to enjoy tapas! Check it out!

A Spanish Tapas Trio - Peri's Spice Ladle

A Spanish Tapas Trio - Peri's Spice Ladle

On Our Menu Today: Minty Mushrooms in Mini-Fillo Cups ‘Patata Brava-style’ Potatoes with Spicy Tomato Chutney Spiced Shrimp with a Lemon Butter Drizzle Inspired by our Scrumptious Spanish Journey, we bring you a mouth-watering array of simple tapas creations; each one comes with a few simple ingredients and takes less than 15 minutes to prepare.... Read More »

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