

In this recipe, meat, vegetables and beef stock combine with bouquet garni, chili and perhaps a splash of madeira wine to make this classic, rich Edwardian/Victorian soup recipe.

This summer recipe for white wine Sangria can be made with just 3 ingredients but you can also customize it to your liking by adding some Cointreau or another liqueur.

This cobb salad recipe has rows of ingredients including blue cheese, chicken, avocado, and bacon, plus a tangy red wine vinegar dressing.

Discover how to cook fresh mussels for amazing results.

Mustard and white wine sauce goes beautifully with many types of fish and herring is no exception.

Flavored with white wine and parsley this dish offers an authentic Greek flavor.

When you juicy slow cook shanks of lamb, expect the meat falling off the bone and the red wine sauce to be rich and tasty.

White wine pasta sauce includes butter, parsley and parmesan.

Garlic, rosemary and white wine are paired with these lamb shanks.

Chicken and pumpkin feature with other classic ingredients in this tasty chicken pumpkin risotto, along with onion, garlic and white wine.

Beef makes a change from lamb in this classic English recipe.

Lamb shanks are braised in sauce until they are tender.

This is a delicious red wine jus recipe ideal for beef, lamb or other hearty red or game meats, including port and beef stock for richness.

This delightfully stunning cocktail is just-pressed grape juice, blending it with flavonoids such as ginger wine, lemon and sparkling.

Those vegan truffles with red wine make a decadent chocolate treat for any special occasion, like Mother’s Day or Valentine’s Day.

This baked tempeh in red wine marinade makes a perfect addition to your rice dishes and salad bowls.

This quick and easy grilled swordfish has a naturally mild and sweet flavor with some simple seasoning and a perfect sear! This meaty, firm fish is the perfect protein to make on the grill.

Tender, succulent, fall-off-the-bone pork shanks are braised with vegetables, wine and broth.