
Sourdough Crackers with parmesan are crisp and cheesy, and packed with Italian herbs.

Blue Cheese, Walnut, and Port Wine Pâté is a simple yet delicious appetizer.

These gluten-free savoury biscotti crackers are full of crunchy nuts, seeds and dried fruit.

Easy to make, these irresistible crackers are ideal for your aperitifs and can be prepared in advance.

Old fashioned ham salad is a deli classic that is great for spreading over toast and crackers or making into a flavorful sandwich.

You can make this exceptionally flavorful meatloaf with Ritz crackers and a handful of simple ingredients you may already have on hand.

Adapted from a recipe at Sally's Baking AddictionReady to enjoy in less than two hours.