
A simple comforting vegan autumn bowl with mushroom-y mashed cauliflower and potatoes, creamy tahini kale, sun-dried tomato hummus and apples.

Learn how simple it is to sprout chickpeas or garbanzo beans without a sprouter for maximum health benefits and improved flavour.

Homemade chickpea spread, aka hummus, made quickly and easily with a blender at home! Vegan, sugar-free, and gluten-free! Prepared in a few steps by using pre-cooked chickpeas from a jar.

Recipe from Half Baked HarvestAwesome when served with your favorite curry, homemade hummus or along with your freshly grilled meat or fish.

Learn how to make a delicious and easy soybean hummus recipe without tahini.

This easy hummus recipe is incredibly tasty and incredibly versatile.