
This sun-dried tomato hummus takes just minutes to make, with only a few ingredients, and it tastes so much better than shop-bought hummus!

Spicy Chipotle Hummus is a spicy chickpea dip made with canned chipotles in adobo, cilantro, garlic, and spices.

Purple Potato Towers with beetroot hummus and roasted garlic sauce make a great side dish for your holiday menu.

Learn how with a few simple steps and several common ingredients, you can get a delicious savory dip with perfect fluffy texture.

A simple comforting vegan autumn bowl with mushroom-y mashed cauliflower and potatoes, creamy tahini kale, sun-dried tomato hummus and apples.

Mediterranean pinwheel sandwiches are a delicious party starter! Smooth hummus, crisp veggies and feta are rolled into a soft tortilla.

This healthy snack of homemade hummus served with gluten-free chickpea crackers dusted in a dukkah spice blend is a winning combination of flavours, textures and nutrients.

Learn how to make a delicious and easy soybean hummus recipe without tahini.

Crunchy, sweet, antioxidants packed beetroot salad that will keep you full for a long time.