This Musabaha (whole chickpea hummus) is no ordinary hummus recipe! It’s both creamy and substantial but also light and fluffy.
I'm in the home stretch of my dairy-free month and am actually quite enjoying it! I'll save my thoughts on it all for the end of the month but for now,
I love smooth and creamy hummus – the kind that is sold commercially and in some restaurants.
Learn how simple it is to sprout chickpeas or garbanzo beans without a sprouter for maximum health benefits and improved flavour.
This recipe is simply a variation of our Smooth & Creamy Hummus .
Hummus recipe vegan is one of the most popular and beloved dishes in the Mediterranean and Middle Eastern countries.