A Li'l Bit of Spice18 recipes
Welcome to my Kitchen - A Li'l Bit of Spice
Thandai Bundt Cake
Thandai Bundt Cake is a beautiful and fun fusion cake that highlights the traditional flavors of thandai in a moist and light cake.
Turkey Bolognese Sauce
This Turkey Bolognese Sauce is a thick, delicious, and hearty sauce made with simple ingredients.
Bloody Mary Deviled Eggs
Made with a spicy egg yolk mixture, served in egg white halves that are given the rimmed effect with seasoning, these Bloody Mary Deviled Eggs will be the talk of your party.
Cranberry Balsamic Glazed Turkey Meatballs
Cranberry Balsamic Glazed Turkey Meatballs are sticky, sweet, and moist.
Mango Lassi Loaf Cake
Light, moist, and elegant loaf that tastes like Mango Lassi and is made without butter and eggs.
Garden Vegetable Quiche with a Gluten-Free Crust
A savory filling with a crispy, flaky crust loaded with fresh vegetables that is perfect for breakfast, brunch, lunch, and dinner! I’ve never quite been a quiche person as I don’t really love the flavor of eggs.
Pistachio and Goat Cheese Crusted Spicy Lamb Chops
If I know my husband, then I’m definitely going to be making him happy with my Valentine’s Day surf and turf meal.
Lobster Risotto
Creamy risotto filled with chunks of freshly steamed lobster, oh it’s so luscious! This is the perfect dish for a romantic night in or Valentine’s Day dinner! It’s pretty easy, and simple to make and perfect for date night! When my husband found out.
Easy Chicken Ramen with GF Noodles
I was never a big ramen fan until my sister-in-law Sarika took me to this tiny little ramen restaurant in Oakland.
Spinach Stuffed Chicken Casserole
The original idea with this recipe was to make Spinach Stuffed Chicken Breasts.
Spinach and Egg Crepe Pockets
Jump to recipeBreakfast is always the hardest meal for me to be creative with.
Sausage & Zucchini Linguini
Jump to recipe I’m a firm believer in easy meals that are healthy and don’t take much of my time.