A Well-Seasoned Kitchen162 recipes
A Well-Seasoned Kitchen is all about making cooking & entertaining easy, elegant and fun. Find recipes, tips and menus to spark inspiration in your kitchen!
Spinach and Cheese Stuffed Chicken Breasts with a Cherry Balsamic Glaze
Delicious served with our Lemon Rice.
Spinach Farfalle Bolognese
Mom's recipe for Spinach Farfalle Bolognese is a crowd pleaser, can be made ahead and expands easily.
Apple and Mixed Greens with Apple-Truffle Vinaigrette
Apple and Mixed Greens with Apple-Truffle Vinaigrette is an elegant, light and refreshing first course or side salad.
Spaghetti Squash Marinara with Turkey and Zucchini
I love spaghetti squash and I’m always experimenting with new ways to fix it.
Curried Pea Salad with Bacon and Cashews
Mom’s super scrumptious Curried Pea Salad with Bacon and Cashews can be prepared ahead with either fresh or frozen green peas - and is mayonnaise and gluten-free!
Carrot, Radish and Sweet Pea Salad with Lemon-Basil Vinaigrette
Shaved carrots are paired with crisp radish slices, sweet sugar snap peas, luscious sliced avocado and tangy crumbled feta cheese.
Crab and Shrimp Salad with Curry-Chutney Dressing
Crab and Shrimp Salad with Curry-Chutney Dressing is refreshing, light and super flavorful.
Carrot Vichyssoise (Chilled Vegetable Soup)
Carrot Vichyssoise is a colorful and refreshingly smooth chilled soup that’s perfect for lunch or dinner.
Roasted Pumpkin with Apple-Cashew Stuffing
Roasted Pumpkin with Apple-Cashew Stuffing is beautiful, elegant, delicious, healthy - and perfect for Thanksgiving, too! A hollowed out pumpkin is stuffed with a mixture of cooked rice, quinoa, herbed stuffing, apples, cashews, onions, celery and spices.
Tomato Cucumber Salad with Yogurt-Herb Dressing
This salad is perfect for when gardens are overflowing with fresh tomatoes and herbs!
Tourtière - Meat and Potato Pie
Tourtière – sautéed pork, onions, turkey and mashed potatoes flavored with garlic, thyme, sage and spices are the flavorful filling in this delicious double-crust pie.
Curried Chicken Pasta Salad
What could be better on a hot summer day than a cool and refreshing summer salad of roasted chicken, pasta, apple and celery tossed with a delicious mango-curry sauce.
Chicken, Artichoke Hearts, Quinoa and Brown Rice Salad
Earthy, flavorful and colorful, Chicken, Artichoke Hearts, Quinoa and Brown Rice Salad is easy to prepare and oh, so delicious!
Sheet Pan Chicken with Mushroom-Onion Sauce
Chicken, carrots and potatoes are topped with a hearty mushroom-onion sauce and then baked on a sheet pan.
Lemon-Basil Tahini Dressing
Lemon-Basil Tahini Dressing is creamy, tangy, versatile – and super delicious! Toss it with mixed greens, cooked grains (like couscous), cucumber, tomato, cooked chicken – it works well with almost any salad ingredient.
Parmesan-Mustard Sauce
A delicious sauce comprised of thickened vegetable broth, Parmesan cheese, two mustards and sesame seeds.
Mom's Corned Beef & Cabbage
Mom's Corned Beef and Cabbage is full of flavor, due to slow-and-low braising of the brisket in a flavorful broth, combined with a delicious glaze of mustard, brown sugar and cloves.
12 Best Zucchini Recipes | A Well-Seasoned Kitchen®
12 easy to prepare, reliable fresh zucchini recipes.
Chilled Green Pea Soup Recipe
Earlier this week, we were headed to the Denver Botanic Gardens for a concert.