Chiles and Smoke232 recipes
Chiles and Smoke™ is a designed to build community through new ideas with BBQ, and to inspire others to try recipes, products, and cooking methods that may be unfamiliar.
Kimchi Potato Salad
Kimchi Potato Salad brings the savory heat, packed with the fresh crunch and textures.
Pastrami Bacon-Wrapped Pickles
These pickles are wrapped with delicious bacon, spiced with a pastrami rub.
Smoked Franks and Beans
These franks and beans are smoked, with the sweet heat of barbecue flavors and a touch of bourbon.
Southwest Beef Tenderloin with Crispy Brussels and Pomegranate
Go big and bold with this Southwest beef tenderloin, paired with a confetti of fried Brussels sprouts, pomegranate seeds, and molasses.
Smoked Chicken Wings with Garlic Sage Butter
Slide this plate over, they've got crispy wings drenched in a sage butter sauce.
Brussels Sprouts with Pork Rind and Parmesan
These Brussels sprouts are an absolute must at the table, coated with crispy pork and parmesan.
Mashed Potatoes with Pork Rind Topping
These mashed potatoes have herb-infused butter with a crispy, crunchy pork rind topping that takes it to another level.
Crispy Roasted Acorn Squash with Pork Rinds
The sweet, salty, savory, and nutty combination of roasted acorn squash with the pork rinds is what you are looking for.
Keto Pork Rind Stuffing Recipe with Classic Flavors
This keto pork rind stuffing recipe is packed with both new and classic flavors that might outshine the turkey on your table.
Sous Vide Picanha Guide
Sous vide picanha has incredibly rich flavors, slowly cooking in a combination of its own fat, salt, and smashed garlic.
Beef Suya Shredded Beef Sandwich
Step into incredibly warming flavors with this Beef Suya Shredded Beef Sandwich.
Twice Smoked Ham with Tequila Achiote Glaze
Sweet & spicy twice smoked ham that's dripping with caramelized flavors.
Smoked, Pulled Chuck Roast
Smoked chuck roast is an affordable, quicker alternative to brisket and makes incredible pulled beef.
Gochujang Chili Con Carne
This is my not-so-secret recipe for smokey, savory gochujang chili con carne that's going to blow your minds and save you so much effort.
Spicy Grilled Shrimp in Adobo
The fresh citrus and aroma of chiles, wafting towards you with wood-fired warmth for a few moments.
Juicy Reverse Seared Picanha
Slice into the smoky, crispy crust of a Reverse-Seared Picanha to reveal the rich marbling, and juicy beef within.
Grill-Fried Chicken
This simple process and some live fire creates crispy, flavorful grill-fried chicken.
Ancho Coffee Skirt Steak Tacos
Welcome to Ancho Coffee Skirt Steak tacos, your gateway to a simple recipe with a huge blast of flavor without much hassle.