Chiles and Smoke™ is a designed to build community through new ideas with BBQ, and to inspire others to try recipes, products, and cooking methods that may be unfamiliar.

These Roasted Hatch Chile Rellenos are stuffed with spiced ground pork, corn, and topped with cheese for a delicious melty explosion with each bite.

Learn how to make the creamiest beer mac and cheese with a touch of smoke.

Chile relleno shredded beef tacos are quick to prepare and an explosion in the mouth.

Seasoned with New Belgium, these beer-spiced grilled chicken drumstick skewers are paired with a beer-infused BBQ cream sauce.

These Margarita Grilled Shrimp bring the heat with jalapenos, lime, and wood-fired flavors.

Hot smoked salmon with zucchini salad brings the southwest flavors and smoke to the dinner table.

This 4:00am Breakfast Burger is smashed with 2 patties, waking you up with a hit of coffee and brunch spices.

Pairing grilled eggplant with tender, seared steak and a fresh summer salad happens to be the ultimate combination of textures and flavors.

Arizona inspires this beef and chorizo burger, topped with charred nopales, creamy muenster cheese, and refreshing cilantro crema.

These sweet, spicy, and savory teriyaki pork ribs are slow-smoked to perfection and glazed with soy butter jus.

These spicy garlic confit chicken wings are smoky, savory, with just the right amount of heat without overwhelming you.

This 2x Jalapeño Popper Burger doubles down with pickled jalapeños and chipotle candied bacon, giving you a moment's pause before you sweat.

These smoky lamb barbacoa tacos are juicy, tender, and incredibly simple to pull off.

These smoked bacon sriracha Cheez-its will be the hit of your next party, or you might find yourself on the couch surrounded by mystery crumbs.

These Maple Sriracha Chicken Wings have so much flavor, tending to lean more to the savory side.

This smoked turkey pastrami is packed with unique spices, incredibly moist, and the best part: simple.

Get out your spatula and American cheese! We're going to tackle a classic-style smash burger with some jalapenos and chipotle fry sauce.

Skip a meal and throw down this double-decker: Sausage stuffed French Toast, melty cheddar, and a Dijon maple sauce.