Cooking with Yiddishe mama

Cooking with Yiddishe mama1,030 recipes

На кухне с еврейской мамой

Cooking recipes from "Cooking with Yiddishe mama" - page 24


Tomato jam

Tomato jam

I love experimenting and making something new.

Crostini with eggplant and pine nut puree

Crostini with eggplant and pine nut puree

Crostini with eggplant and pine nut puree I love making topping for crostini and love, love eggplant.

Apple, Pine Nuts and Cardamon Quick Bread

Apple, Pine Nuts and Cardamon Quick Bread

I love experimenting with apples.

Pepper and Potato Stew

Pepper and Potato Stew

Pepper and Potato Stew Make 8 servings The recipe came from the book I recently looked through.

Egg Scallions Latkes

Egg Scallions Latkes

It's not Chinese, it's a quite old Yiddishe recipe.

Summer Rice Salad

Summer Rice Salad

Summer Rice Salad 1 small shallot, minced 3 tablespoons white wine vinegar 1 tablespoon loosely packed lime zest 2 tablespoons fresh.

Quick puff apple tarts with pecan topping

Quick puff apple tarts with pecan topping

Quick puff apple tarts with pecan topping Make 12 big tarts.

Coleslaw with grapes and apples.

Coleslaw with grapes and apples.

Coleslaw with grapes and apples.

Salmon Rice Pie

Salmon Rice Pie

Salmon Rice Pie - It's not just a Lox.

Feta, basil & scallion muffins

Feta, basil & scallion muffins

I love  feta and try to experiment with it, when ever I find a good recipe.

Egg and Onion Salad (Zibale mit eyer)

Egg and Onion Salad (Zibale mit eyer)

Egg and Onion Salad (Zibale mit eyer) I just have read good cooking book Jewish soul food" by Janna Gur and decided to make some recipe.

Classic ricotta rugelach

Classic ricotta rugelach

Classic ricotta rugelach I love bake rugelach, especially during Holiday time.

Smoked Salmon & Apple Relish Crostini

Smoked Salmon & Apple Relish Crostini

I love make crostini, especially healthy and fulfilling.

Hearty Veggie Chowder

Hearty Veggie Chowder

Hearty Veggie Chowder I found the recipe in Family Circle magazine,  which I subscribe passionately.

Deviled eggs with Smoked Salmon

Deviled eggs with Smoked Salmon

Deviled eggs with Smoked Salmon Makes 8 servings 8 hard-boled eggs, peeled and cut in half lengthwise 3 tablespoons mayonaise 1 tab.

Sweet Potato Pancakes Made With Leftover Mashed Sweet Potatoes

Sweet Potato Pancakes Made With Leftover Mashed Sweet Potatoes

Hanukkah, winter, cold weather and very tender latkes from one of the healthiest vegetables such as sweet potato.

Puff snails with chicken filling

Puff snails with chicken filling

Puff snails with chicken filling Makes 16 medium snails 1 package puff pastry dough (2 sheets) sea salt for sprinkling Chicken fil.

Majestic and moist Honey Cake from Marcy Goldman

Majestic and moist Honey Cake from Marcy Goldman

I'm a proud owner of Marcy's book "Jewish Holiday baking" .

Mama's potato salad.

Mama's potato salad.

I found the recipe in "Eating Well Recipe Rescue" book.

Apple-Cinnamon crumb cake

Apple-Cinnamon crumb cake

I decided to try at least a couple recipes from famous book "Rose's heavenly cakes", which I recently bought.

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