Savor the Best1,435 recipes
Savor the Best -
Orange Creamsicle Soda
A cool, creamy, frosty soda flavored with orange syrup and topped with orange sherbet and vanilla ice cream.
Roasted Duck Legs with Orange Sauce and Wild Rice
Roasted duck legs with orange sauce and wild rice is a classic and elegant entrée to be reserved for a special occasion.
Sprouted Wheat Buttermilk Sandwich Bread
This sprouted wheat bread is so soft and tender you are going to have a hard time convincing people it is made with one hundred percent whole wheat.
Swedish Yellow Pea Soup (Ärtsoppa)
A delicious Swedish yellow split pea soup full of flavor from a smokey ham hock.
Smoked Salmon Crostini
Smoked salmon crostini combines the best flavors! A goat cheese spread on toasts with smoked salmon and fresh dill makes the perfect, bite-sized starter!
Salmon asparagus strata
This salmon asparagus strata makes for a delicious breakfast, brunch or light lunch.
Salmon Caesar Salad
A Salmon Caesar Salad with crisp romaine lettuce, grilled salmon, crunchy sourdough croutons, a homemade Caesar dressing and shards of Parmesan cheese.
Salmon with White Truffle Beurre Blanc Sauce
Broiled salmon with white truffle beurre blanc sauce spooned over a thick broiled salmon fillet, a decadent date-night dinner for two.
Salmon Salad with Strawberries
A main-meal, Salmon Salad with Strawberries features baked salmon, fresh strawberries and blue cheese on crisp greens with a tangy preserved lemon vinaigrette.
Baked Sea Bass Sheet Pan Dinner
Spanish Baked Sea Bass Sheet Pan Dinner is a flavor medley ready in 30 minutes, with sea bass, romesco sauce, Kalamata olives and veggies.
Little Gem Caesar Salad
This Little Gem Caesar Salad features sliced heads of Little Gem lettuce topped with Caesar salad dressing, Parmesan cheese and croutons.
Fast Pizza Dough
Fast pizza dough is a cinch to make and only requires six ingredients! This easy pizza dough recipe with quick-rise yeast will become a go-to!
Thai Butternut Squash Soup
Thick and spicy Thai Butternut Squash Soup! Roasting brings out the sweetness of the squash while fresh ginger and red curry add the zing.
Dark French Chocolate Truffles
These French chocolate truffles have a rich, creamy texture and dark chocolate filling.
Mixed Green Salad with Blood Orange
Our Mixed Green Salad with Blood Orange pairs well with the texture of roasted butternut cubes, crunchy pomegranate pips and a lemon-honey vinaigrette.
Baked Grapefruit
Baked grapefruit is a fast recipe for a naturally low-fat dessert or breakfast treat.
Mushroom and Goat Cheese Quiche
This thick and creamy Mushroom and Goat Cheese Quiche is filled to the brim with a mixture of roasted mushroom, goat cheese, herbs, eggs and cream.