Roasted Duck Legs with Orange Sauce and Wild Rice
MEAL | DESSERT | OTHER | TYPES OF COOKING METHODS | ROASTING | MAIN INGREDIENT | MEATS | CEREAL, RICE, AND PASTA | RICES | DUCK | MAIN INGREDIENT | FRUIT | ORANGE
Roasted duck legs with orange sauce and wild rice is a classic and elegant entrée to be reserved for a special occasion.
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