On the High Tea menu Ginger Spiced Chai – An Indian Tea Preparation Parsi Cumin and Almond ‘Khari’ Biscuit Pistachio and Saffron Rice Pudding (Kheer) Cheese Chili Toast Triangles Isn’t it surprising that India is a predominantly tea drinking nation?.
Dal Khichdi is Indian subcontinent delicacy in which rice, dal(lentils) are cooked along with some veggies and served with pickles .
Baby corn chilli or Crispy Chilli Baby corn is a vastly popular Indo-Chinese recipe.
Multigrain Biscuits are Indian cookies which gives you nutrients of 5 main ingredients: oats, rice flour, corn flour,ragi flour(finger millet) and wheat flour.
An easy Monkfish recipe from France using meat from the monkfish tail cooked in tomatoes, garlic, onions, white wine, Cognac and served with rice - a perfect dish for special occasions
Saas ni Macchi is a unique Parsi-style fish in white sauce, which stands out for its use of an egg-sugar-vinegar mixture, added at the end of the cooking process, to create a dish with magical taste.
A popular Indo Chinese recipe, the Chicken Fried Rice is a delicious, simple and easy to make dish for a quick lunch or dinner.
Peanut Butter Rice Krispie Treats are a fun twist on the classic recipe, combining creamy peanut butter and Reese’s Peanut Butter Cups.
These spiderweb cookies are perfect for Halloween! Made with vanilla custard dough, they are easy to pipe and bake.
A beef, pork, rice, and spice mixture rolled up in cabbage leaves then baked over top of sauerkraut.
Afghani Biryani is a mouthwatering rice dish that combines tender chicken, aromatic spices, and fluffy basmati rice into a flavorful masterpiece.
Spice up your afternoon cravings with authentic lunch box recipes South Indian style.
Chipotle Copycat Cilantro Lime Rice recipe is super easy to make with a handful of easily available ingredients.