Tastefully Grace

Tastefully Grace310 recipes

New England [Heart and] Kitchen By Grace Vallo

All recipes from "Meal"


Moist Carrot Cake Recipe

Moist Carrot Cake Recipe

Two layers of ultra moist, perfectly spiced cake topped with a velvety cream cheese frosting is the only carrot cake recipe you’ll ever need!

How Long to Grill Chicken Breast (Juicy Every Time!)

How Long to Grill Chicken Breast (Juicy Every Time!)

I’ll show you how to grill chicken breasts so they’re juicy and caramelized every time.

BEST Baked Fish Tacos Recipe

BEST Baked Fish Tacos Recipe

Tender, flaky cod piled onto tortillas with a homemade Mexican coleslaw and a quick sriracha lime crema, these fish tacos are ridiculously delicious!

Best Ever Grilled Chicken Sandwich

Best Ever Grilled Chicken Sandwich

This grilled chicken sandwich is piled high with juicy, caramelized grilled chicken on a bun with lettuce, tomato, and a creamy-tangy sandwich sauce that’s seriously the best out there!

Favorite Baked Beans

Favorite Baked Beans

Let’s talk homemade baked beans that are the perfect balance between sweet, tangy and smoky.

Mexican Street Corn

Mexican Street Corn

Slathered in a tangy, smoky chili lime sauce and garnished with salty cotija cheese, this Mexican street corn recipe takes only 25 minutes to make and is the perfect side dish for a Mexican feast or summery barbeque!

BEST Zucchini Bread

BEST Zucchini Bread

It’s super moist with a touch of warm baking spices, this zucchini bread is the best you’ll ever have.

The Ultimate Summer Salad

The Ultimate Summer Salad

One of my favorite salads of all time is this summer salad.

BEST Tuna Salad Recipe (No Mayonnaise!)

BEST Tuna Salad Recipe (No Mayonnaise!)

For healthy lunch in a pinch, this tuna salad recipe is all you need! Loaded with crunchy veggies and dressed with fresh lemon and olive oil, you won’t miss mayonnaise for a second.

Fresh Lemon Pepper Chicken

Fresh Lemon Pepper Chicken

Ditch the store-bought lemon pepper seasoning and make your own in 5 minutes to spread on the juiciest baked chicken thighs ever, with a quick lemon pepper pan sauce.

Easy Bacon Wrapped Asparagus

Easy Bacon Wrapped Asparagus

These crispy bundles of bacon wrapped asparagus are an easy yet elegant appetizer or side dish.

Crispy Roasted Pork Belly

Crispy Roasted Pork Belly

Pork belly is easy to make at home? Yes it is! If you’re looking for restaurant-style pork belly with crazy crispy skin and the juiciest meat with tons and tons of flavor, my recipe will blow your mind.

Honey Garlic Glazed Salmon (Easy!)

Honey Garlic Glazed Salmon (Easy!)

Make tender, baked honey glazed salmon smothered in a sticky sweet, tangy and garlicky sauce in just 20 minutes!

Best Pea Salad

Best Pea Salad

This pea salad is everything but ordinary, loaded with smoky ham (or bacon), sweet leeks, fresh basil, and a splash of white balsamic vinegar for a bright and light salad in 20 minutes.

Baked Coconut Shrimp

Baked Coconut Shrimp

Skip the big greasy mess and loads of frying oil, and make this coconut shrimp recipe that’s baked instead of fried! The crisp coconut coating and juicy shrimp inside make the perfect crowd-pleasing appetizer (served with sweet chili dipping sauce, of.

Lyonnaise Potatoes

Lyonnaise Potatoes

It’s hard not to love these thinly sliced, golden brown potatoes mixed with buttery caramelized onions and finished with fresh herbs.

New England Fish Chowder

New England Fish Chowder

This classic fish chowder is a New England staple.

Roasted Cauliflower Steak

Roasted Cauliflower Steak

Easy, simple, and satisfying, these thick slices of cauliflower steak are golden and caramelized, a great main or side dish with plenty of seasoning and serving ideas for customization!

Best Marry Me Chicken

Best Marry Me Chicken

You’ll surely fall in love with this Marry Me Chicken recipe.

Classic Cacio e Pepe Recipe

Classic Cacio e Pepe Recipe

With just 4 ingredients and 30 minutes, you can make classic cacio e pepe by combining Italian cheese and pasta water to create a creamy sauce, tossed into pasta and freshly cracked black pepper.

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