Tastefully Grace304 recipes
New England [Heart and] Kitchen By Grace Vallo
BEST Zucchini Bread
It’s super moist with a touch of warm baking spices, this zucchini bread is the best you’ll ever have.
BEST Tuna Salad Recipe (No Mayonnaise!)
For healthy lunch in a pinch, this tuna salad recipe is all you need! Loaded with crunchy veggies and dressed with fresh lemon and olive oil, you won’t miss mayonnaise for a second.
Fresh Lemon Pepper Chicken
Ditch the store-bought lemon pepper seasoning and make your own in 5 minutes to spread on the juiciest baked chicken thighs ever, with a quick lemon pepper pan sauce.
Easy Bacon Wrapped Asparagus
These crispy bundles of bacon wrapped asparagus are an easy yet elegant appetizer or side dish.
Crispy Roasted Pork Belly
Pork belly is easy to make at home? Yes it is! If you’re looking for restaurant-style pork belly with crazy crispy skin and the juiciest meat with tons and tons of flavor, my recipe will blow your mind.
Honey Garlic Glazed Salmon (Easy!)
Make tender, baked honey glazed salmon smothered in a sticky sweet, tangy and garlicky sauce in just 20 minutes!
Best Pea Salad
This pea salad is everything but ordinary, loaded with smoky ham (or bacon), sweet leeks, fresh basil, and a splash of white balsamic vinegar for a bright and light salad in 20 minutes.
Baked Coconut Shrimp
Skip the big greasy mess and loads of frying oil, and make this coconut shrimp recipe that’s baked instead of fried! The crisp coconut coating and juicy shrimp inside make the perfect crowd-pleasing appetizer (served with sweet chili dipping sauce, of.
Lyonnaise Potatoes
It’s hard not to love these thinly sliced, golden brown potatoes mixed with buttery caramelized onions and finished with fresh herbs.
Roasted Cauliflower Steak
Easy, simple, and satisfying, these thick slices of cauliflower steak are golden and caramelized, a great main or side dish with plenty of seasoning and serving ideas for customization!
Classic Cacio e Pepe Recipe
With just 4 ingredients and 30 minutes, you can make classic cacio e pepe by combining Italian cheese and pasta water to create a creamy sauce, tossed into pasta and freshly cracked black pepper.
Sautéed Broccoli With Garlic and Lemon
It’s speedy, it’s simple, it’s scrumptious…it’s sautéed broccoli tossed in garlic and lemon! Whether served as a side dish or tossed into pasta and more, it’s ready in just 15 minutes.
How to Make Over Easy Eggs
Learn how to make over easy eggs, that are as perfect as your favorite breakfast restaurant’s, in only 5 minutes!
Crispy Smashed Potatoes (Easy!)
What’s the secret to crispy potatoes? Smash them! These smashed potatoes are perfectly crispy little morsels, seasoned however you please.
Classic Clams Casino Recipe
Tender clams on the half-shell, stuffed with toasted breadcrumbs, bacon, and finely chopped peppers, shallots and garlic, this classic clams casino recipe is a favorite appetizer!
How to Make Chicken Broth
Making chicken broth at home is so easy! Place a whole chicken, veggies and herbs into a pot with water, and set it and forget it on the stove.