Tastefully Grace

Tastefully Grace331 recipes

New England [Heart and] Kitchen By Grace Vallo

All recipes from "Meal" - page 3


Classic Cacio e Pepe Recipe

Classic Cacio e Pepe Recipe

With just 4 ingredients and 30 minutes, you can make classic cacio e pepe by combining Italian cheese and pasta water to create a creamy sauce, tossed into pasta and freshly cracked black pepper.

Sautéed Broccoli With Garlic and Lemon

Sautéed Broccoli With Garlic and Lemon

It’s speedy, it’s simple, it’s scrumptious…it’s sautéed broccoli tossed in garlic and lemon! Whether served as a side dish or tossed into pasta and more, it’s ready in just 15 minutes.

How to Make Over Easy Eggs

How to Make Over Easy Eggs

Learn how to make over easy eggs, that are as perfect as your favorite breakfast restaurant’s, in only 5 minutes!

Crispy Smashed Potatoes (Easy!)

Crispy Smashed Potatoes (Easy!)

What’s the secret to crispy potatoes? Smash them! These smashed potatoes are perfectly crispy little morsels, seasoned however you please.

Easy Turkey Chili

Easy Turkey Chili

Turkey chili from-scratch doesn’t have to take hours to make.

Classic Clams Casino Recipe

Classic Clams Casino Recipe

Tender clams on the half-shell, stuffed with toasted breadcrumbs, bacon, and finely chopped peppers, shallots and garlic, this classic clams casino recipe is a favorite appetizer!

How to Make Chicken Broth

How to Make Chicken Broth

Making chicken broth at home is so easy! Place a whole chicken, veggies and herbs into a pot with water, and set it and forget it on the stove.

26 Thanksgiving Appetizers

26 Thanksgiving Appetizers

These appetizers will steal the show.

Roasted Green Beans Recipe

Roasted Green Beans Recipe

Turn green beans from boring to brilliant by roasting them until they start to caramelize, along with some lightly pickled shallots and a generous handful of melted parmesan cheese.

Stuffed Mushrooms Recipe

Stuffed Mushrooms Recipe

These bite-sized stuffed mushrooms are loaded with Italian sausage, ricotta and parmesan cheese, and fresh herbs.

Pumpkin Cupcakes Recipe (With Cream Cheese Frosting)

Pumpkin Cupcakes Recipe (With Cream Cheese Frosting)

Pumpkin season isn’t complete without pumpkin cupcakes iced with homemade cream cheese frosting.

Easy Homemade Breakfast Sausage Recipe

Easy Homemade Breakfast Sausage Recipe

Making breakfast sausage is way easier than you’d think! Requiring no special equipment, homemade breakfast sausage is flavorful, juicy, and great to make ahead.

Sweet Potato Gnocchi (With Sage Brown Butter)

Sweet Potato Gnocchi (With Sage Brown Butter)

Make restaurant-style sweet potato gnocchi that’s soft and pillowy right at home! Need a quick sauce that’s sure to please? Brown butter, sage, and a sprinkle of toasted hazelnuts will do the trick.

Best Homemade Bacon Jam

Best Homemade Bacon Jam

You’ll be beggin’ for this bacon jam.

How to Bake a Sweet Potato

How to Bake a Sweet Potato

Wondering how to bake a sweet potato perfectly every time? This is the best and easiest method!

Buffalo Chicken Wrap Recipe (Husband Approved)

Buffalo Chicken Wrap Recipe (Husband Approved)

Growing up right outside of Buffalo, my husband approves of these buffalo chicken wraps, made with all the traditional accoutrements and juicy shredded chicken!

Healthier Orange Chicken Recipe

Healthier Orange Chicken Recipe

Orange chicken is usually pretty naughty, but this recipe is healthier with sautéed chicken instead of fried, tossed into a mouthwatering orange sauce, so you can enjoy this takeout favorite as often as you’d like!

Connecticut Buttered Lobster Roll Recipe

Connecticut Buttered Lobster Roll Recipe

I can’t be a New England food blogger without a warm buttered lobster roll recipe from my home state, Connecticut!

Best Easy Cornbread Muffins

Best Easy Cornbread Muffins

Moist, tender, sweet but not too sweet, and buttery, these 30-minute cornbread muffins (AKA corn muffins) are the best around.

Dad’s Sausage Succotash Recipe

Dad’s Sausage Succotash Recipe

Why is this succotash recipe the best? Blame it on the sausage! While succotash is traditionally a side dish, this succotash is equally fabulous as a main dish for breakfast, lunch or dinner.

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