Healthy food, fresh ingredients, simple reci[es
Egg "Noodles" with Bacon and Sage; the noodles are made from eggs with just a tiny bit of flour to stabilize - great low-carb fare
Pork 'Steak' with Sautéed Mushrooms, made with a thick slice from a pork loin roast.
Braised, Stuffed Pork Loin with Red Wine Cranberries
Pork Tenderloin, Spanish-Style, with Peppers, Olives and Carrots in a spicy sauce
Pork Tenderloin Stuffed with Caramelized Shallots, the roasted makes an easy main course.
Slow Cooker Pork and Sauerkraut, with onion and carrots.
Grilled Miso Pork Tenderloin, simple marinade, simply grilled.
Grilled Chili Chops, a quick, spicy marinade adds tons of flavors to grilled pork chops.
Main Course Shrimp Salad, with avocado, mozzarella balls, cherry tomatoes, bacon bits and a creamy, yogurt-based dressing.
Grilled Pork Chops, Spinach and White Bean Salad, with fresh spinach and canned beans, this meal goes together quickly
Pork Tenderloin with Peppers, Olives and Feta, a quick and easy skillet dinner, under 30 minutes
Stir Fried Pork, Mushrooms and Savoy Cabbage, an easy dinner ready in just 30 minutes
Pork Tenderloin Stuffed with Spinach and Mozzarella, roasted on herbed tomatoes
Pork Tenderloin and Shallots in Red Wine, flavored with Greek olives, 30 minute main course
Molasses Barbecued Pork Tenderloin, little effort for lots of flavor
Braised Pork in Red Wine, Corsican Style, with ham, shallots and tomatoes, cooked slowly in the oven
Pork Tenderloin, sliced and braised with Mustard, served with an easy White Wine Pan Sauce