All recipes from "Vegetable" from the blog "Thyme for Cooking" - page 52

Egg 'Linguini' with Warm Avocado Sauce; sordid secrets of solitary suppers revealed!

Egg Linguini with Warm Avocado Sauce When mon mari first started his sojourn in hospital I had dinners of: Steamed Artichokes with Balsamic Dipping Sauce followed by Asparagus and Tuna Risotto.

Pasta with Ham and Asparagus; Captive of the French Medical System

Pasta with Ham and Asparagus The French medical system is very reluctant to let go of their patients.

Spinach, Quinoa and Vegetable Salad with Soy Vinaigrette; Cooking to Combat Cancer

Chris, of Mele Cotte is hosting the 3rd annual “Cooking to Combat Cancer” event this month.

Asparagus, Avocado and Tomato Salad; the Barcelona Beggar

Asparagus, Avocado and Tomato Salad We were walking down Las Ramblas in Barcelona, a few years ago, enjoying the beautiful spring evening.

Cabbage Rolls; The French Healthcare System... again

Cabbage Rolls We splurged at FNAC the other day.

Tomato Meatball Soup; The Throne Room

Tomato Meatball Soup It has firmly, with great force, been driven home in our hearts… Restoring an old stone house is not at all the same as building a wood frame house from scratch.

Pork Tenderloin with Sweet and Sour Cabbage; Avignon, Bridge at Millau

Pork Tenderloin with Sweet and Sour Cabbage

Chicken in Mustard Sauce with Cauliflower Pasta; Another French Lesson Learned

Chicken in Mustard Sauce with Cauliflower Pasta

Scalloped Potatoes; Having faith.... Maybe

Scalloped Potatoes Question: How long must one live in Europe before being able to adopt the same trusting attitude as the native-born?Answer: More than 12 years.

Roast Capon with Port Sauce; Cooking Christmas Dinner

Roast Capon with Port Sauce and Sage Stuffing, Potatoes and Parsnips

Sausage and Cabbage Risotto; Just how cold is it?

Sausage and Cabbage Risotto It’s cold in Vlad’s House.

Cream of Celery Soup; My last complaints..... (About time)

Cream of Celery Soup Is it still cold? What do you think….

Pasta with Turkey, Leeks and Peas; make your TV worth your time

Pasta with Turkey, Peas and Leeks Looking for something entertaining to while away these last few winter evenings? Would you like to watch something fun and fascinating on your TV? And, dare I say it, perhaps, just maybe, learn something? I have a suggestion….