
An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.

A Hungarian casserole consisting of layered potatoes, boiled eggs, homemade paprika sausages, onions, and sour cream then topped with cheddar cheese and baked.

Chicken tenders marinated in buttermilk and spices then breaded and baked until crispy.

An easy stir fry made up of cabbage, eggs, green onion, and soy sauce served over jasmine rice.

Chicken and vegetables simmered in a light broth then finished with fresh baby spinach and lemon juice.

Slow cooked pulled pork in a mole sauce served in tortillas with avocado and onions.

Ground chicken mixed with herbs and spices and tossed with pasta, spinach, and a rich white wine butter sauce.

Pan fried potato cakes made from boiled, mashed potatoes, flour and egg, with a little cheese.

Shredded sweet potato, onions, and fresh pork side are cooked together and topped with an egg.

A light and fluffy homemade French style bun made with bread flour, milk, eggs, and butter.

A spicy Thai style chicken noodle soup made with a homemade red curry paste.

An Italian baked egg dish with cremini mushrooms, breadcrumbs, ricotta and Parmesan cheese.

Gyro spiced ground beef served with vegetables, olives, quinoa, tzatziki, and pita bread.

Chicken breast, garbanzo beans, grapes, and Brussels sprouts are tossed in smokey spices and lemon zest and baked in the oven.

A Taiwanese snack consisting of hard boiled eggs repeatedly simmered in soy sauce and spices then air dried.

A rich and creamy soup chock full of cremini mushrooms and tender shredded chicken.

A slow cooked Italian style sauce made of ground chicken, onion, celery, carrots, white wine, and milk.

Beef roast marinated for 3 days in wine, vinegar, and spices then braised until tender.