
An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.

Japanese style chicken thighs marinated in red miso paste and roasted in the oven.

A Vietnamese style noodle bowl with ground pork, cucumbers, peanuts, mint, basil, and Sriracha sauce.

Chicken thighs marinated in Greek yogurt and lemon juice then baked with orzo pasta and topped with feta cheese, olives, and dill.

Pan fried onions and bone-in (yes, bone-in) pork chops served on hamburger buns.

Wings marinated in citrus juices, smoky chipotle pepper and Greek yogurt then oven roasted until slightly charred.

Chicken thighs slow cooked in onions, peppers, tomatoes, and sriracha sauce then shredded and served on buns.

A homemade pastry crust filled with leeks, mushrooms, eggs, heavy cream, and Swiss cheese.

Pork Shoulder braised with fennel and garlic until tender and juicy.

Oven roasted chicken flavored with butter, lemon zest, and fresh dill.

A healthier version of breakfast sausage gravy made with ground turkey and fresh sage.

Ground beef meatballs full of bold spices and simmered in a saffron tomato sauce.

Pan fried chicken in a sweet garlic sauce sprinkled with sesame seeds and green onion and served over rice.

Chicken breasts are sauteed and then a quick sauce of white wine, cream, and dill is created in the same pan.

Ground turkey, rice, and onion rolled in cabbage leaves and braised in a garlic tomato sauce.