Your Food Fantasy297 recipes
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Amaranth flour Patty - Rajgira Paneer Tikki
Amaranth (commonly known as chaulai) flour Patty or Tikki is something, which you can make on those fasting days when you are in no mood for extended cooking.
Achari Baingan / Eggplant pickle curry
Delicious eggplant or aubergine curry in pickled spices, a dry curry to go well as side dish or main with any bread.
Parsley Kadhi - Parsley Recipe
Delicious take on Kadhi, a yogurt based gravy rich curry, by mixing parsley inducing unique flavour of parsley in this Kadhi.
Achari Chicken
Delicious North-Indian recipe with pickled flavours and made using edible mustard oil, a lip-smacking achari chicken curry
One Pot Chicken Curry Recipe - Indian Style
Absolutely simple and easy chicken curry made using pressure cooker or Instant Pot
Panchmel Dal
Quality dal with 5 different kind of lentils, known as panchmel or panchratna dal, this is protein packed dal from Rajasthan.
Mint Lachha Paratha - Pudina Paratha
Layered flatbread going in swirls and incorporating the deliciousness of mint in it.
Gulab Jamun cake
One of the most delicious fusion cake where Indian Gulab Jamun meets whipped cream to form this Gulab Jamun cake
Butter Chicken Biryani
The deliciousness of biryani takes a new avatar in the form of butter chicken biryani.
Paneer Rezala
Traditional East Indian dish from Mughlai Cuisine normally made with meat, however this is vegetarian version with Paneer.
Lamb Nihari - Lamb Shank Curry
Slow cooked lamb or goat shank along with bone marrow, producing an absolute ambrosial meat on the dinning table.
Dahi wali Bhindi - Okra Yogurt Curry
Okra cooked in yogurt based curry along with gramflour, one of the unique yet delicious okra curry
Rose flavour Rasgulla
Delicious soft spongy rasgulla with the added flavour of rose, an outstanding dessert for special events.
Rasmalai Cake
One of the best Indian cake which is a fusion of ras malai and cake, will be loved by any ras malai as well as cake lover
Lauki ki Kheer
Lauki Ke Kheer or Bottle Gourd Pudding is great dessert, especially can add delight to days of fasting (Navratri)
Paneer Cutlet
A brilliant and easy to make starter with paneer (Indian cottage cheese) and potatoes, suitable for people observing Hindu Fast
Bhindi Masala
This extremely flavour packed bhindi masala is from north of India and is made by stir frying okra with spices.