Cooking recipes from "Your Food Fantasy" - page 6

An Indian pudding made using tapioca and milk, especially consumed during Hindu fasting days.

Halwa made from moong dal lentils and ocean of ghee.

Traditional lamb curry with potatoes, mostly popular in muslim households, made on any weekday.

Deep fried potato dumplings wrapped in gramflour coating served between buns, an authentic street food of Mumbai

Red kidney bean curry aka Rajma, great source of protein and best enjoyed with rice.

Paneer (Indian cottage cheese) cooked with spinach and Indian spices to give a creamy and flavourful, mouthwatering curry.

Butter Chicken, mouthwatering chicken recipe to go with naan or rice.

Matar Paneer - One of the most popular paneer recipe where paneer and matar is cooked in cream rich gravy along with Indian spices

Best baingan bharta, a delicious way to have aubergine/ eggplant, totally vegan and gluten free recipe

Pav bhaji, street food of Mumbai.

Traditional Punjabi Samosa from India, with flaky and crispy wrapper, and a delicious stuffing of peas and potatoes.

The unique flavours of blackberry and chocolate makes this cake very much desirable, an absolute must try by baker during the blackberry season.

Vegan and Gluten free Besan Cheela (Gramflour Pancake) or call it Vegetarian Omelette.

Crunchy Puri topped with sweet and spicy chutney along with boiled potatoes and spices, one of the most popular Indian street snack

Indian cottage cheese (Paneer) marinated in Indian spices and baked or grilled to deliciousness.

Mouthwatering mushroom curry, goes well with rice or bread.

Traditional ladoo made from wheat flour consumed mostly during winter in India.

Soft melt in mouth kofta balls dunked in the creamy sauce giving a mouth watering curry.

Gram flour fritters dunked in the yogurt based gravy giving one of the most delicious thing called "Kadhi Pakoda"

The spicy green chutney made from mint and coriander.

Your Food Fantasy297 recipes