Your Food Fantasy302 recipes
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Atta Ladoo | Wheat Flour Ladoo
Traditional ladoo made from wheat flour consumed mostly during winter in India.
Malai Kofta Curry
Soft melt in mouth kofta balls dunked in the creamy sauce giving a mouth watering curry.
Punjabi Kadhi Recipe
Gram flour fritters dunked in the yogurt based gravy giving one of the most delicious thing called "Kadhi Pakoda"
Sandwich Paneer Pakora
Paneer sandwitched between layers of bread and chutneys giving a mouth watering appetiser.
One Pot Aloo Matar Paneer
Twist to usual matar paneer by adding aloo (potato), making it further delicious.
Bharwa Baingan - Stuffed Eggplant Curry
Indian style stuffed eggplant (aubergine) curry, simply delicious!
Aloo Beans - Green beans with Potato Curry
Tasty and spicy, potato with green beans cooked in north indian style.
Mixed Veg - Halwai Style
Mixed veg curry (sabzi) made in typical halwai style as found in menu of Indian weddings.
Aubergine and Chickpea curry
Creamy eggplant (or aubergine) chickpea curry with mild spices and yummy flavours.
Lobia Recipe | Black Eyed Beans Recipe | How To Make Lobia Recipe
Lobia or Black eyes beans curry rich in nutrients and low in fats as well as calories, perfect for day to day meal.
Missi Roti Recipe
Missi roti from the roots of punjab, made using combination of whole wheat and gramflour.
Purple Cabbage Manchurian
Bored of usual manchurian or wish to try something new? Try this vegan cabbage manchurian with purple cabbage and expect being praised.
Palak Namak Para | Spinach Twisters
A savoury snack made from spinach and best to accompany with any hot drink