
A rich mixture of dark and semi-sweet chocolate marries so well with the sweet and tart of raspberry jam.

Makes about 75 cookies Spice Blend 1 & 3⁄4 teaspoons poppy seeds (7 grams) 1 teaspoon ground ginger (2 grams) 1⁄2 teaspoon amchoor (dried m.

Recipe for chocolate covered almond, pistachio and cherry Florentines – plus make them extra special with a shortbread base

A buttery shortbread with the addition of ground oats to add a nutty, oaty flavor and crisp texture.

Brown sugar shortbread with toasted pecans & maple extract, iced with maple syrup icing.

These layered Billionaire Bars are made with a crunchy shortbread base layer, a gooey, sweet-salty caramel layer and topped with a thin layer of chocolate ganache and a sprinkle of flaky salt.

Dairy-free, egg-free, nut-free, soya-free, sesame-free, vegetarian and vegan

Cranberry Lemon Bars feature both fresh cranberries and tart lemons for a double explosion of tangy flavor.