
A spicy gravy prepared with sprouted moth beans and flavoured with Kolhapuri misal masala ,topped with crispy farsan , chopped onions and served alongside of pav.

Barbunya pilaki is one of the most common olive oil dishes in Turkey.

A simple and delicious Mughlai style minced meat with broad beans that can be served as a side dish to rice or roti.

This appetizer is easy to make and so delicious! The pinto beans are cooked in the slow cooker with the browned chorizo and onions, and served on small little naan breads that are cute and very tasty! Perfect party food, perfect football viewing food!
A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.

A blog about Indian and International cuisine, with simple steps and catchy pictures.