Best Meats recipes from our bloggers - Page 17

Homemade Sourdough Biscuits

Sourdough discard biscuits that bake up tall and flaky.

Quiche Lorraine

Rich, savory, and wrapped in a flaky, buttery crust, this classic Quiche Lorraine is a brunch favorite! Packed with smoky bacon, creamy gruyère, and a velvety custard, it’s perfect for any meal.

Source: Jennifer Cooks

Dill Pickle Egg Salad

This zesty Dill Pickle Egg Salad is a fantastic and refreshing high-protein lunch or snack option—you won’t believe the amazing flavor!

Source: Wholly Tasteful

Oaty Crunchy Munch

Dairy-free, egg-free, nut-free, soya-free, sesame-free, can be gluten-free, vegetarian and vegan makes 1 jar - serves 4

Source: Lucy's Friendly Foods

Easy Sausage Gravy From Scratch

This homemade sausage gravy is rich, savory, and made from real sausage drippings.

Source: Savor the Best

Blackberry Muffin Cake with a Streusel Topping

A muffin in cake form with a streusel toppingdairy-free, egg-free, nut-free, soya-free, sesame-free, vegetarian and vegan

Source: Lucy's Friendly Foods

Biscuits and Gravy from Scratch

Flaky buttermilk biscuits and creamy sausage gravy made from scratch.

Source: Savor the Best

Chicken Shawarma Bowl

Middle Eastern street food meets easy weeknight dinner in this chicken shawarma bowl recipe! It’s packed with flavor and ready in less than an hour.

Source: The Candid Cooks

Butter Chicken Pizza

This Indian fusion butter chicken pizza comes together in under 25 minutes using leftovers for an easy, flavorful weeknight dinner!

Source: The Candid Cooks