Top Mutton recipes
Flavors of Hokkaido
The flavors of Hokkaido include the freshest seafood, mouth-watering mutton chops, crisp veggies, and the richest creams and cheeses in Japan
Goat Curry
This goat curry is full of tender pieces of goat meat and a savory coconut milk gravy that is perfect for cooler weather.
Mutton Adai
A delicious fusion of South Indian adai dosa and minced mutton, this protein-rich dish combines the goodness of mixed dals with tender meat.
Mutton Badshai
Mutton Badshai is a rich, flavorful curry made with tender mutton simmered in a creamy coconut-yogurt sauce infused with aromatic spices and nuts.
Mint Mutton Chops
A rich, aromatic dish that combines tender mutton chops with fresh mint, warm spices, and creamy elements.
Keema Kofta
Keema Kofta is a delicious Indian dish with tender spiced meatballs simmered in a rich tomato gravy.
Dhabe Da Meat
A rich, hearty North Indian mutton dish that brings the authentic flavors of roadside eateries to your kitchen.
Yakhni Biryani
A rich, aromatic rice dish where tender mutton is cooked in a flavorful yogurt-based gravy (yakhni), then layered with fragrant basmati rice and slow-cooked to perfection.