New Fish recipes - Page 45

This is a lovely salmon main course ready in just 25 minutes.

This is quickly made using pantry and fridge ingredients.

This is a very easy risotto, made in one pan without the usual step of making a 'condimenti'.

Is cooking salmon, or any fish, still a mystery? Here are 4 easy ways to tackle this tasty fish

I cut the salmon filets in half for easier handling.

Smoked Salmon is healthy, delicious, a treat for a first course and handy to have on hand to make a main course pasta or risotto.

I use potatoes in this to round out our meal.

If you get sushi-grade tuna you will definitely want to have this rare (it has to be graded to a higher standard so it is okay to eat raw).

Cod filets baked on a bed of seasoned spinach, with a flavorful crumb topping

New Fish recipes from our bloggers